Jose Manuel Amigo Rubio

Jose Manuel Amigo Rubio

Associate Professor


  1. 2018
  2. Published

    Rheology and microstructure of low-fat yoghurt produced with whey protein microparticles as fat replacer. / Celigueta Torres, Isabel; Amigo Rubio, Jose Manuel; Knudsen, Jens Christian; Tolkach, Alexander; Mikkelsen, Bente Østergaard; Ipsen, Richard.

    In: International Dairy Journal, Vol. 81, 2018, p. 62-71.

    Research output: Contribution to journalJournal articleResearchpeer-review

  3. Published

    Sampling methods for the study of volatile profile of PDO wine vinegars. A comparison using multivariate data analysis. / Ríos-Reina, Rocio; Morales, M. Lourdes; García-González, Diego L.; Amigo Rubio, Jose Manuel; Callejón, Raquel M.

    In: Food Research International, Vol. 105, 2018, p. 880-896.

    Research output: Contribution to journalJournal articleResearchpeer-review

  4. Published

    Shear force analysis by core location in Longissimus steaks from Nellore cattle using hyperspectral images : a feasibility study. / Balage, Juliana Monteiro; Amigo, José Manuel; Antonelo, Daniel Silva; Mazon, Madeline Rezende; da Luz e Silva, Saulo.

    In: Meat Science, Vol. 143, 2018, p. 30-38.

    Research output: Contribution to journalJournal articleResearchpeer-review

  5. 2017
  6. Published

    ATR-FTIR as a potential tool for controlling high quality vinegar categories. / Ríos-Reina, Rocío; Callejón, Raquel M.; Oliver-Pozo, Celia; Amigo Rubio, Jose Manuel; García-González, Diego L.

    In: Food Control, Vol. 78, 2017, p. 230-237.

    Research output: Contribution to journalJournal articleResearchpeer-review

  7. Published

    Characterization and authentication of Spanish PDO wine vinegars using multidimensional fluorescence and chemometrics. / Ríos-Reina, Rocío; Elcoroaristizabal, Saioa ; Ocaña-Gonzalez, Juan A.; García-González, Diego L.; Amigo Rubio, Jose Manuel; Callejón, Raquel M.

    In: Food Chemistry, Vol. 230, 2017, p. 108-116.

    Research output: Contribution to journalJournal articleResearchpeer-review

  8. Published

    Detecting semen stains on fabrics using near infrared hyperspectral images and multivariate models. / Silva, Carolina S.; Pimentel, Maria Fernanda; Amigo, Jose Manuel; Honorato, Ricardo S.; Pasquini, Celio.

    In: Trends in Analytical Chemistry, Vol. 95, 2017, p. 23-35.

    Research output: Contribution to journalJournal articleResearchpeer-review

  9. Published

    Development and validation of a method for the determination of regulated fragrance allergens by high-performance liquid chromatography and Parallel Factor Analysis 2. / Perez-Outeiral, Jessica; Elcoroaristizabal, Saioa; Amigo, Jose Manuel; Vidal, Maider.

    In: Journal of Chromatography A, Vol. 1526, 2017, p. 82-92.

    Research output: Contribution to journalJournal articleResearchpeer-review

  10. Published

    Development of a New Fractal Algorithm to Predict Quality Traits of MRI Loins. / Caballero, Daniel; Caro, Andrés; Amigo Rubio, Jose Manuel; Dahl, Anders B.; Kjær Ersbøll, Bjarne; Pérez-Palacios, Trinidad.

    Computer Analysis of Images and Patterns: 17th International Conference, CAIP 2017, Ystad, Sweden, August 22-24, 2017, Proceedings, Part I. ed. / Michael Felsberg; Anders Heyden; Norbert Krüger. Cham : Springer, 2017. p. 208-218 (Lecture notes in computer science, Vol. 10424).

    Research output: Chapter in Book/Report/Conference proceedingArticle in proceedingsResearchpeer-review

  11. Published

    Evaluation and assessment of homogeneity in images : Part 1: Unique homogeneity percentage for binary images. / Franca, Leandro de Moura; Amigo, Jose Manuel; Cairos, Carlos; Bautista, Manel; Pimentel, Maria Fernanda.

    In: Chemometrics and Intelligent Laboratory Systems, Vol. 171, 2017, p. 26-39.

    Research output: Contribution to journalJournal articleResearchpeer-review

  12. Published

    Interactions between macromolecule-bound antioxidants and Trolox during liposome autoxidation : A multivariate approach. / Celik, Ecem Evrim; Amigo Rubio, Jose Manuel; Andersen, Mogens Larsen; Gökmen, Vural.

    In: Food Chemistry, Vol. 237, 2017, p. 989-996.

    Research output: Contribution to journalJournal articleResearchpeer-review

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