Jose Manuel Amigo Rubio

Jose Manuel Amigo Rubio

Associate Professor


  1. 2019
  2. Published

    Application of hierarchical classification models and reliability estimation by bootstrapping, for authentication and discrimination of wine vinegars by UV-vis spectroscopy. / Ríos-Reina, R.; Azcarate, S. M.; Camina, J.; Callejón, R. M.; Amigo, J. M.

    In: Chemometrics and Intelligent Laboratory Systems, Vol. 191, 2019, p. 42-53.

    Research output: Contribution to journalJournal articleResearchpeer-review

  3. Published

    Application of hyperspectral imaging and chemometrics for classifying plastics with brominated flame retardants. / Caballero, Daniel; Bevilacqua, Marta; Amigo, José Manuel.

    In: Journal of Spectral Imaging, Vol. 8, a1, 2019.

    Research output: Contribution to journalReviewResearchpeer-review

  4. Published

    Data fusion approaches in spectroscopic characterization and classification of PDO wine vinegars. / Ríos-Reina, Rocío; Callejón, Raquel M.; Savorani, Francesco; Amigo, José M.; Cocchi, Marina.

    In: Talanta, Vol. 198, 2019, p. 560-572.

    Research output: Contribution to journalJournal articleResearchpeer-review

  5. Published

    Interactions of dietary fiber bound antioxidants with hydroxycinnamic and hydroxybenzoic acids in aqueous and liposome media. / Celik, Ecem Evrim; Amigo Rubio, Jose Manuel; Andersen, Mogens Larsen; Gökmen, Vural.

    In: Food Chemistry, Vol. 278, 2019, p. 294-304.

    Research output: Contribution to journalJournal articleResearchpeer-review

  6. Published

    NIR-based octane rating simulator for use in gasoline compounding processes. / da Silva, Neirivaldo Cavalcante; Massa, Ana Rosa Caribé de Góes ; Domingos, Daniela; Amigo, José Manuel; Reboucas, Márcio das Virgens; Pasquini, Celio; Pimentel, Maria Fernanda.

    In: Fuel, Vol. 243, 2019, p. 381-389.

    Research output: Contribution to journalJournal articleResearchpeer-review

  7. Published

    Radial textures : a new approach to analyze meat quality by using MRI. / Caballero, Daniel; Caro, Andres; Amigo, Jose Manuel; Ávila, Mar; Antequera, Teresa; Pérez-Palacios, Trinidad.

    Progress in Pattern Recognition, Image Analysis, Computer Vision, and Applications - 23rd Iberoamerican Congress, CIARP 2018, Proceedings: 23rd Iberoamerican Congress, CIARP 2018Madrid, Spain, November 19–22, 2018. ed. / Ruben Vera-Rodriguez; Julian Fierrez; Aythami Morales. Springer, 2019. p. 479-486 (Lecture notes in computer science, Vol. 11401).

    Research output: Chapter in Book/Report/Conference proceedingArticle in proceedingsResearchpeer-review

  8. Published

    Staling of white wheat bread crumb and effect of maltogenic α-amylases. Part 2 : monitoring the staling process by using near infrared spectroscopy and chemometrics. / Amigo, José Manuel; del Olmo, Arantxa; Engelsen, Merete Møller; Lundkvist, Henrik; Engelsen, Søren Balling.

    In: Food Chemistry, Vol. 297, 124946, 2019.

    Research output: Contribution to journalJournal articleResearchpeer-review

  9. Published

    Use of hyperspectral transmittance imaging to evaluate the internal quality of nectarines. / Munera, Sandra; Blasco, José; Amigo, Jose M.; Cubero, Sergio; Talens, Pau; Aleixos, Nuria.

    In: Biosystems Engineering, Vol. 182, 2019, p. 54-64.

    Research output: Contribution to journalJournal articleResearchpeer-review

  10. 2018
  11. Published

    Analysis of MRI by fractals for prediction of sensory attributes : A case study in loin. / Caballero, Daniel; Antequera, Teresa; Caro, Andres; Rubio, Jose Manuel Amigo; Ersbøll, Bjarne K.; Dahl, Anders B.; Pérez-Palacios, Trinidad.

    In: Journal of Food Engineering, Vol. 227, 2018, p. 1-10.

    Research output: Contribution to journalJournal articleResearchpeer-review

  12. Published

    Behaviour of Trolox with macromolecule-bound antioxidants in aqueous medium : Inhibition of auto-regeneration mechanism. / Celik, Ecem Evrim; Amigo Rubio, Jose Manuel; Gokmen, Vural.

    In: Food Chemistry, Vol. 243, 2018, p. 428-434.

    Research output: Contribution to journalJournal articleResearchpeer-review

  13. Published

    Chemometric approaches for document dating: Handling paper variability. / Silva, Carolina S.; Pimentel, Maria Fernanda; Amigo Rubio, Jose Manuel; Garcia-Ruiz, Carmen; Ortega-Ojeda, Fernando.

    In: Analytica Chimica Acta, Vol. 1031, 2018, p. 28-37.

    Research output: Contribution to journalJournal articleResearchpeer-review

  14. Published

    Comparison of different image analysis algorithms on MRI to predict physico-chemical and sensory attributes of loin. / Caballero, Daniel; Caro, Andres; Dahl, Anders B.; ErsbOll, Bjarne K.; Amigo, Jose Manuel; Perez-Palacios, Trinidad; Antequera, Teresa.

    In: Chemometrics and Intelligent Laboratory Systems, Vol. 180, 2018, p. 54-63.

    Research output: Contribution to journalJournal articleResearchpeer-review

  15. Published

    Evaluation and assessment of homogeneity in images. Part 2 : Homogeneity assessment on single channel non-binary images. Blending end-point detection as example. / da Silva, Neirivaldo Cavalcante; Franca, Leandro de Moura; Amigo, Jose Manuel; Bautista, Manel; Pimentel, Maria Fernanda.

    In: Chemometrics and Intelligent Laboratory Systems, Vol. 180, 2018, p. 15-25.

    Research output: Contribution to journalJournal articleResearchpeer-review

  16. Published

    HYPER-Tools : a graphical user-friendly interface for hyperspectral image analysis. / Mobaraki, Nabiollah; Amigo, Jose Manuel.

    In: Chemometrics and Intelligent Laboratory Systems, Vol. 172, 2018, p. 174-187.

    Research output: Contribution to journalJournal articleResearchpeer-review

  17. Published

    Hyperspectral imaging and multivariate accelerated shelf life testing (MASLT) approach for determining shelf life of rocket leaves. / Chaudhry, Muahmmad M. A.; Amodio, Maria L.; Babellahi, Farahmand; de Chiara, Maria L., V; Rubio, Jose Manuel Amigo; Colelli, Giancarlo.

    In: Journal of Food Engineering, Vol. 238, 2018, p. 122-133.

    Research output: Contribution to journalJournal articleResearchpeer-review

  18. Published

    Infrared spectroscopy and chemometrics to evaluate paper variability in document dating. / Silva, Carolina S.; Pimentel, Maria Fernanda; Amigo, Jose Manuel; Garcia-Ruiz, Carmen; Ortega-Ojeda, Fernando.

    In: Spectroscopy Europe, Vol. 30, No. 5, 2018, p. 12-15.

    Research output: Contribution to journalJournal articleResearchpeer-review

  19. Published

    Interactions of coffee and bread crust melanoidins with hydroxycinnamic and hydroxybenzoic acids in aqueous radical environment. / Celik, Ecem Evrim; Amigo Rubio, Jose Manuel; Andersen, Mogens Larsen; Gokmen, Vural.

    In: Food Research International, Vol. 108, 2018, p. 286-294.

    Research output: Contribution to journalJournal articleResearchpeer-review

  20. Published

    Multi-spectral imaging for the estimation of shooting distances. / Zapata, Felix; Lopez-Lopez, Maria; Amigo, Jose Manuel; Garcia-Ruiz, Carmen.

    In: Forensic Science International, Vol. 282, 2018, p. 80-85.

    Research output: Contribution to journalJournal articleResearchpeer-review

  21. Published

    NIR hyperspectral images for identification of gunshot residue from tagged ammunition. / de Carvalho, Marcela Albino; Talhavini, Marcio; Pimentel, Maria Fernanda; Amigo, Jose Manuel; Pasquini, Celio; Alves Junior, Severino; Weber, Ingrid Tavora.

    In: Analytical Methods, Vol. 10, No. 38, 2018, p. 4711-4717.

    Research output: Contribution to journalJournal articleResearchpeer-review

  22. Published

    NIR spectroscopy and chemometrics for the typification of Spanish wine vinegars with a protected designation of origin. / Rios-Reina, Rocio; Luis García-González, Diego; María Callejón , Raquel; Manuel Amigo Rubio, Jose .

    In: Food Control, Vol. 89, 2018, p. 108-116.

    Research output: Contribution to journalJournal articleResearchpeer-review

  23. Published

    Potential of VIS-NIR hyperspectral imaging and chemometric methods to identify similar cultivars of nectarine. / Munera, Sandra; Amigo Rubio, Jose Manuel; Aleixos, Nuria; Talens, Pau; Cubero, Sergio; Blasco, Jose.

    In: Food Control, Vol. 86, 2018, p. 1-10.

    Research output: Contribution to journalJournal articleResearchpeer-review

  24. Published

    Rheology and microstructure of low-fat yoghurt produced with whey protein microparticles as fat replacer. / Celigueta Torres, Isabel; Amigo Rubio, Jose Manuel; Knudsen, Jens Christian; Tolkach, Alexander; Mikkelsen, Bente Østergaard; Ipsen, Richard.

    In: International Dairy Journal, Vol. 81, 2018, p. 62-71.

    Research output: Contribution to journalJournal articleResearchpeer-review

  25. Published

    Sampling methods for the study of volatile profile of PDO wine vinegars. A comparison using multivariate data analysis. / Ríos-Reina, Rocio; Morales, M. Lourdes; García-González, Diego L.; Amigo Rubio, Jose Manuel; Callejón, Raquel M.

    In: Food Research International, Vol. 105, 2018, p. 880-896.

    Research output: Contribution to journalJournal articleResearchpeer-review

  26. Published

    Shear force analysis by core location in Longissimus steaks from Nellore cattle using hyperspectral images : a feasibility study. / Balage, Juliana Monteiro; Amigo, José Manuel; Antonelo, Daniel Silva; Mazon, Madeline Rezende; da Luz e Silva, Saulo.

    In: Meat Science, Vol. 143, 2018, p. 30-38.

    Research output: Contribution to journalJournal articleResearchpeer-review

  27. 2017
  28. Published

    ATR-FTIR as a potential tool for controlling high quality vinegar categories. / Ríos-Reina, Rocío; Callejón, Raquel M.; Oliver-Pozo, Celia; Amigo Rubio, Jose Manuel; García-González, Diego L.

    In: Food Control, Vol. 78, 2017, p. 230-237.

    Research output: Contribution to journalJournal articleResearchpeer-review

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ID: 4226827