Staff of the Department of Food Science – University of Copenhagen

Jorge Ruiz Carrascal

Jorge Ruiz Carrascal

Professor with special responsibilities

  • Dairy, Meat and Plant Product Technology

    Rolighedsvej 30

    1958 Frb. C

    Mobile: +45 23 81 06 23

Keywords

  • The Faculty of Science - Meat products, Meat quality, Food processing, Taste, smell and texture in food, fatty acids

ID: 51320196