Staff of the Department of Food Science – University of Copenhagen

Francesco Savorani

Francesco Savorani

No title

Most downloads

  1. 2518 downloads
    Published

    Effect of trans fatty acid intake on LC-MS and NMR plasma profiles

    Research output: Contribution to journalJournal articleResearchpeer-review

  2. 2514 downloads
    Published

    Clasificación de vinos de la D.O.Ca. rioja empleando resonancia mangnética nuclear de protón y técnicas quimiométricas

    Research output: Chapter in Book/Report/Conference proceedingArticle in proceedingsResearchpeer-review

  3. 1406 downloads
    Published
  4. 859 downloads
    Published

    Nutritional metabolomics: object specific lipoprotein profiles and fat boosting

    Research output: Contribution to conferencePosterResearch

  5. 109 downloads
    Published

    Application of recursive partial lest square regression for prediction of apple juice sensory attributes from NMR spectra

    Research output: Chapter in Book/Report/Conference proceedingArticle in proceedingsResearchpeer-review

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