Finn Kvist Vogensen

Finn Kvist Vogensen

Associate professor emeritus

ORCID: 0000-0003-2151-7802

Publication year:
All
1 - 8 out of 8Page size: 100
  1. 2005
  2. Published

    Anticlostridial activity of Lactobacillus isolated from semi-hard cheeses

    Christiansen, P., Petersen, M. H., Kask, S., Møller, P. L., Petersen, M., Nielsen, E. W., Vogensen, Finn Kvist & Ardö, Ylva Margareta, 2005, In: International Dairy Journal. 15, 6-9, p. 901-909 9 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  3. Published

    Antiklostridiální aktivita laktobacilu izolovaných z polotvrdých sÿru

    Tûma, S., Vogensen, Finn Kvist & Ardö, Ylva Margareta, 2005, In: Mlékarské Listy - Zpravodaj. 93, p. 18-21 4 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  4. Published

    Application of repetitive-PCR in research on the cheese non-starter microflora

    Vogensen, Finn Kvist, Brogren, C., Christiansen, P., Sergianitis, S., Ardö, Ylva Margareta & Nielsen, E. O. W., 2005, Book of abstracts. FEMS, p. 1 1 p.

    Research output: Chapter in Book/Report/Conference proceeding › Conference abstract in proceedings › Research

  5. Published

    Detection of lactococcal 936-species bacteriophages in whey by magnetic capture hybridization PCR targeting a variable region of receptor-binding protein genes

    Dupont, K., Vogensen, Finn Kvist & Josephsen, J., 2005, In: Journal of Applied Microbiology. 98, 4, p. 1001-1009 9 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  6. Published

    Fermentation of carbohydrates from cheese sources by non-starter lactic acid bacteria isolated from semi-hard Danish cheese

    Adamberg, K., Antonsson, M., Vogensen, Finn Kvist, Nielsen, E. W., Kask, S., Møller, P. L. & Ardö, Ylva Margareta, 2005, In: International Dairy Journal. 15, 6-9, p. 873-882 10 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  7. Published

    Kan vi måle bakteriofager og bestemme, hvilke mælkesyrebakterier de inficerer?

    Josephsen, J., Dupont, K. & Vogensen, Finn Kvist, 2005, In: Maelkeritidende. Vol. 3/4, p. 58-61 8 p.

    Research output: Contribution to journal › Journal article › Communication

  8. Published

    Structural characterization and assembly of the distal tail structure of the temperate lactococcal bacteriophage TP901-1

    Vegge, C. S., Brønsted, L., Neve, H., Mc Grath, S., van Sinderen, D. & Vogensen, Finn Kvist, 2005, In: Journal of Bacterioligy. 187, 12, p. 4187-4197 11 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  9. Published

    Stuctural characterization and assembly of the distal tail structure of the temperate lactococcal bacteriophage TP901-1

    Vegge, C. S., Brøndsted, Lone, Neve, H., Grath, S. M., Sinderen, D. V. & Vogensen, Finn Kvist, 2005, In: Journal of Bacteriology. 187, 12, p. 4187-4197 11 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

ID: 4231947