Finn Kvist Vogensen

Finn Kvist Vogensen

Associate professor emeritus

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    ORCID: 0000-0003-2151-7802

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    1. Published

      ctsR of Lactococcus lactis encodes a negative regulator of clp gene expression

      Varmanen, P., Ingmer, Hanne & Vogensen, Finn Kvist, 2000, In: Microbiology. 146, p. 1447-1455 9 p.

      Research output: Contribution to journal › Journal article › Research › peer-review

    2. Published

      ClpE from Lactococcus lactis promotes repression of CtsR-dependent gene expression

      Varmanen, P., Vogensen, Finn Kvist, Hammer, K., Palva, A. & Ingmer, Hanne, 2003, In: Journal of Bacteriology. 185, 17, p. 5117-5124 8 p.

      Research output: Contribution to journal › Journal article › Research › peer-review

    3. Published

      Regulation of clp gene expression in Lactococcus lactis: molecular characterization of the ctsR gene

      Varmanen, P., Ingmer, Hanne & Vogensen, Finn Kvist, 1999. 1 p.

      Research output: Contribution to conference › Paper › Research

    4. Published

      Antiklostridiální aktivita laktobacilu izolovaných z polotvrdých sÿru

      Tûma, S., Vogensen, Finn Kvist & Ardö, Ylva Margareta, 2005, In: Mlékarské Listy - Zpravodaj. 93, p. 18-21 4 p.

      Research output: Contribution to journal › Journal article › Research › peer-review

    5. Published

      Inbition of Clostridium sp. by bacteriocin-like substances produced by lactobacilli isolated from semi hard cheese

      Tùma, S., Vogensen, Finn Kvist & Ardö, Ylva Margareta, 2006. 1 p.

      Research output: Contribution to conference › Poster › Research

    6. Published

      Protective Lactobacilli: Inhibition of Clostridium sp. in Cheese Model System

      Tuma, Š., Kucerová, K., Ardö, Ylva Margareta, Vogensen, Finn Kvist & Plocková, M., 2008. 1 p.

      Research output: Contribution to conference › Conference abstract for conference › Research

    7. Published

      Protective cultures for semi-hard cheese production

      Tuma, S., Ardö, Ylva Margareta, Vogensen, Finn Kvist & Plocková, M., 2007. 1 p.

      Research output: Contribution to conference › Conference abstract for conference › Research

    8. Published

      Isolation of antifungally active lactobacilli from edam cheese

      Tuma, S., Vogensen, Finn Kvist, Plocková, M. & Chumchalova, J., 2007, In: Acta Alimentaria. 36, 4, p. 405-414 10 p.

      Research output: Contribution to journal › Journal article › Research › peer-review

    9. Published

      Novel Variants of Streptococcus thermophilus Bacteriophages Are Indicative of Genetic Recombination among Phages from Different Bacterial Species

      Szymczak, P., Janzen, T., Neves, A. R., Kot, W., Hansen, L. H., Lametsch, Rene, Neve, H., Franz, C. M. A. P. & Vogensen, Finn Kvist, 2017, In: Applied and Environmental Microbiology. 85, 5, 16 p., e02748-16.

      Research output: Contribution to journal › Journal article › Research › peer-review

    10. Published

      Novel isolates of Streptococcus thermophilus bacteriophages from group 5093 identified with an improved multiplex PCR typing method

      Szymczak, P., Vogensen, Finn Kvist & Janzen, T., 2019, In: International Dairy Journal. 91, p. 18-24 7 p.

      Research output: Contribution to journal › Journal article › Research › peer-review

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