Finn Kvist Vogensen

Finn Kvist Vogensen

Associate professor emeritus, Associate Professor emeritus


  1. 2001
  2. Published

    Identification of a replication protein and repeats essential for DNA replication of the temperate lactococcal bacteriophage TP901-1

    Østergaard, S., Brøndsted, Lone & Vogensen, Finn Kvist, 2001, In: Applied and Environmental Microbiology. 67, 2, p. 774-781 8 p.

    Research output: Contribution to journalJournal articlepeer-review

  3. 2002
  4. Published

    Hæmning af smørsyrebakterier i ost og ensilage: ved brug af antimikrobielle bakterier som forekommer naturligt i danske oste

    Ardö, Ylva Margareta, Vogensen, Finn Kvist, Nielsen, E. O. W., Christiansen, P. S., Holmgren, K. & Olsson, C., 2002, In: Maelkeritidende. 6, p. 128-132 5 p.

    Research output: Contribution to journalJournal article

  5. Published

    Metode til detektion af lytiske laktokok-fager og identifikation af gener bestemmende for værtsspecificitet

    Josephsen, J., Dupont, K. & Vogensen, Finn Kvist, 2002, In: Maelkeritidende. 3, p. 52-55 4 p.

    Research output: Contribution to journalJournal article

  6. 2003
  7. Published

    Host recognition in lytic lactococcal bacteriophages

    Dupont, K., Vogensen, Finn Kvist & Josephsen, J., 2003, Ikke angivet. University of Wisconsin, p. s.38 1 p.

    Research output: Chapter in Book/Report/Conference proceedingArticle in proceedingsResearch

  8. Published

    Identification of genes in Lactococcus lactis IL 1403 required for binding of phage bIL170

    Dupont, K., Janzen, T., Stuer-Lauridsen, B., Vogensen, Finn Kvist & Josephsen, J., 2003, Ikke angivet. University of Wisconsin, p. 133 1 p.

    Research output: Chapter in Book/Report/Conference proceedingArticle in proceedingsResearch

  9. Published

    Identification of proteins induced at low pH in Lactococcus lactis

    Frees, Dorte, Vogensen, Finn Kvist & Ingmer, Hanne, 2003, In: International Journal of Food Microbiology. 87, 87, p. 293-300 8 p.

    Research output: Contribution to journalJournal articlepeer-review

  10. Published

    Physiological properties of Lactobacillus paracasei, L. danicus and L. curvatus srains isolated from Estonian semi-hard cheese

    Kask, S., Adamberg, K., Orlowski, A., Vogensen, Finn Kvist, Møller, P. L., Ardö, Ylva Margareta & Palme, T., 2003, In: Food Research International. 36, p. 1037-1046 10 p.

    Research output: Contribution to journalJournal articlepeer-review

  11. Published
  12. Published

    Heat and DNA damage induction of the LexA-like regulator HdiR from Lactococcus lactis is mediated by RecA and ClpP

    Savijoki, K., Ingmer, Hanne, Frees, Dorte, Vogensen, Finn Kvist, Palva, A. & Varmanen, P., 2003, In: Molecular Microbiology. 50, 2, p. s.609-621 13 p.

    Research output: Contribution to journalJournal articlepeer-review

  13. Published

    ClpE from Lactococcus lactis promotes repression of CtsR-dependent gene expression

    Varmanen, P., Vogensen, Finn Kvist, Hammer, K., Palva, A. & Ingmer, Hanne, 2003, In: Journal of Bacteriology. 185, 17, p. 5117-5124 8 p.

    Research output: Contribution to journalJournal articlepeer-review

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