Finn Kvist Vogensen

Finn Kvist Vogensen

Associate Professor


  1. Published

    Isolation and characterization of antifungal dairy propionibacteria

    Min, M., Nielsen, S. D. A., Vogensen, Finn Kvist & Knøchel, Susanne, 2012. 1 p.

    Research output: Contribution to conferencePosterResearch

  2. Published

    Impact of selected coagulants and starters on primary proteolysis and amino acid release related to bitterness and structure of reduced-fat Cheddar cheese

    Børsting, M. W., Qvist, K. B., Rasmussen, M., Vindeløv, J., Vogensen, Finn Kvist & Ardö, Ylva Margareta, 2012, In : Dairy Science & Technology. 92, 5, p. 593-612 20 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  3. Published

    Faecal and caecal microbiota profiles of mice do not cluster in the same way

    Pang, W., Vogensen, Finn Kvist, Nielsen, Dennis Sandris & Hansen, Axel Kornerup, 2012, In : Laboratory Animals. 46, 3, p. 231-236 6 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  4. Published
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