Finn Kvist Vogensen
Associate Professor
Microbiology and Fermentation
2-85, Building: 85-4-J434
1958 Frederiksberg C
- 2011
- Published
Characterization of bacterial populations in Danish raw milk cheeses made with different starter cultures by denaturating gradient gel electrophoresis and pyrosequencing
Masoud, W. M. H., Takamiya, M. K. W., Vogensen, Finn Kvist, Lillevang, S., Abu Al-Soud, W., Sørensen, Søren Johannes & Jakobsen, Mogens, 2011, In : International Dairy Journal. 21, 3, p. 142-148 7 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Development of rodents with a controlled gut microbiota and low variation
Hansen, Axel Kornerup, Nielsen, Dennis Sandris, Vogensen, Finn Kvist, Hansen, Camilla Hartmann Friis, Ellekilde, M., Rune, I. & Bech-Nielsen, G. V., 2011. 1 p.Research output: Contribution to conference › Conference abstract for conference › Research
- Published
Genetic diversity in proteolytic enzymes and amino acid metabolism among Lactobacillus helveticus strains
Broadbent, J. R., Cai, H., Larsen, R. L., Hughes, J. E., Welker, D. L., De Carvalho, V. G., Tompkins, T. A., Ardö, Ylva Margareta, Vogensen, Finn Kvist, De Lorentiis, A., Gatti, M., Neviani, E. & Steele, J. L., 2011, In : Journal of Dairy Science. 94, 9, p. 4313-4328 16 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Heat tolerance of dairy lactococcal c2 phages
Nielsen, C. L. M., Aideh, Bashir, Neve, H., Heller, K. J., Knøchel, Susanne & Vogensen, Finn Kvist, 2011. 1 p.Research output: Contribution to conference › Paper › Research
- Published
Heat tolerance of dairy lactococcal c2 phages
Nielsen, C. L. M., Basheer, A., Neve, H., Heller, K. J., Knøchel, Susanne & Vogensen, Finn Kvist, 2011. 1 p.Research output: Contribution to conference › Conference abstract for conference › Research
- Published
Heat tolerance of dairy lactococcal c2 phages
Nielsen, C. L. M., Aideh, Bashir, Neve, H., Heller, K. J., Knøchel, Susanne & Vogensen, Finn Kvist, 2011. 1 p.Research output: Contribution to conference › Poster › Research
- Published
Heat tolerance of dairy lactococcal c2 phages
Nielsen, C. L. M., Basheer, A., Neve, H., Heller, K. J., Knøchel, Susanne & Vogensen, Finn Kvist, 2011, In : International Dairy Journal. 21, 8, p. 556-560 5 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Heat tolerance of dairy lactococcal c2 phages
Nielsen, C. L. M., Basheer, A., Neve, H., Heller, K. J., Knøchel, Susanne & Vogensen, Finn Kvist, 2011. 1 p.Research output: Contribution to conference › Poster › Research
- Published
Influence of microflora on texture and contents of amino acids, organic acids, and volatiles in semi-hard cheese made with DL-starter and propionibacteria
Rehn, L. U. I., Vogensen, Finn Kvist, Persson, S., Saedén, K. H., Nilsson, B. F. & Ardö, Ylva Margareta, 2011, In : Journal of Dairy Science. 94, 3, p. 1098-1111 14 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Influence of redox potential on acidification activity of primary starter cultures for cheese production
Werner, B. B., Gori, K., Vogensen, Finn Kvist & Jespersen, Lene, 2011. 1 p.Research output: Contribution to conference › Poster › Research
ID: 4231947
Most downloads
-
4598
downloads
Gut microbiota in human adults with type 2 diabetes differs from non-diabetic adults
Research output: Contribution to journal › Journal article › Research › peer-review
Published -
3480
downloads
Alcohol facilitates CD1d loading, subsequent activation of NKT cells, and reduces the incidence of diabetes in NOD mice
Research output: Contribution to journal › Journal article › Research › peer-review
Published -
2652
downloads
Sequence and comparative analysis of Leuconostoc dairy bacteriophages
Research output: Contribution to conference › Poster › Research
Published