Charlotte Vinther Schmidt

Charlotte Vinther Schmidt

Research Assistant


Publication year:
  1. 2019
  2. Accepted/In press

    Gastrophysics of squid: from gastronomy to science and back again. / Mouritsen, Ole G.; Schmidt, Charlotte Vinther; Faxholm, Peter Lionet; Clausen, Mathias Porsmose.

    CRC Handbook of Molecular Gastronomy: Scientific Foundations and Culinary Applications. CRC Press, 2019.

    Research output: Chapter in Book/Report/Conference proceedingBook chapterResearchpeer-review

  3. 2018
  4. Published

    Blækspruttebanden på Nordic Food Lab. / Brønnum, Louise Beck; Schmidt, Charlotte Vinther; Sun, Yi-Ting; Faxholm, Peter Lionet; Flore, Roberto ; Olsen, Karsten; Mouritsen, Ole G.

    Blæksprutterne kommer - spis dem!. ed. / Ole G. Mouritsen; Klavs Styrbæk. 1. ed. København : Gyldendal, 2018. p. 171-193.

    Research output: Chapter in Book/Report/Conference proceedingBook chapterCommunication

  5. Published

    Spise blæksprutter - er du mør? / Schmidt, Charlotte Vinther; Brønnum, Louise Beck; Sun, Yi-Ting; Faxholm, Peter Lionet; Flore, Roberto; Clausen, Mathias Porsmose; Olsen, Karsten; Mouritsen, Ole G.

    In: Aktuel Naturvidenskab, Vol. 3, 2018, p. 8-13.

    Research output: Contribution to journalJournal articleCommunication

  6. Published

    Squids of the North : gastronomy and gastrophysics of Danish squid. / Faxholm, Peter Lionet; Schmidt, Charlotte Vinther; Brønnum, Louise Beck; Sun, Yi-Ting; Clausen, Mathias P.; Flore, Roberto; Olsen, Karsten; Mouritsen, Ole G.

    In: International Journal of Gastronomy and Food Science, Vol. 14, 2018, p. 66-76.

    Research output: Contribution to journalJournal articleResearchpeer-review

ID: 183890052