Andressa de Zawadzki

Andressa de Zawadzki

Postdoc


Publication year:
  1. 2018
  2. Published

    Effect of hop β-acids as dietary supplement for broiler chickens on meat composition and redox stability. / Zawadzki, Andressa; Alloo, C.; Grossi, A. B.; do Nascimento, E. S. P. ; Almeida, L. C. ; Bogusz Junior, S. ; Skibsted, Leif Horsfelt; Cardoso, D. R.

    In: Food Research International, Vol. 105, 2018, p. 210-220.

    Research output: Contribution to journalJournal articleResearchpeer-review

  3. Published

    Mate as Dietary Supplement for Broiler Chickens : Effect on the Metabolic Profile and Redox Chemistry of Meat. / Ceribelli , Caroline; Zawadzki, Andressa; Racanicci, Aline M. C.; Colnago, Luiz A.; Skibsted, Leif Horsfelt; Cardoso, Daniel R.

    In: Journal of the Brazilian Chemical Society, Vol. 29, No. 11, 2018, p. 2266-2277.

    Research output: Contribution to journalJournal articleResearchpeer-review

ID: 147562566