24 Apr. 2026, 13:00-16:00 PhD defence - Umrbek Bahromovich Mavlanov Rapid and quantitative determination of major fatty acids in edible oils: the impact of heat…
19 June 2026, 14:00-17:00 How sensory science influences consumer health and sustainable food choices FOOD ALUMNI AND FRIENDS: Celebrating 30 years of sensory science at UCPH FOOD and beyond. Join us…
