Future development, innovation and promotion of European unique food: an interdisciplinary research framework perspective

Publikation: Bidrag til tidsskriftTidsskriftartikelForskningfagfællebedømt

  • Derek Victor Byrne
  • Sandra Stolzenbach Wæhrens
  • Maurice G. O'Sullivan
OriginalsprogEngelsk
TidsskriftJournal of the Science of Food and Agriculture
Vol/bind93
Udgave nummer14
Sider (fra-til)3414–3419
Antal sider6
ISSN0022-5142
DOI
StatusUdgivet - 2013

Bibliografisk note

Special Issue: Traditional foods: from culture, ecology and diversity, to human health and potential for exploitation

ID: 50895117