Analytical methods to fight food fraud with focus on meat and meat products, casein and milk powder

Publikation: Bog/antologi/afhandling/rapport › Ph.d.-afhandling › Forskning

  • Nicolai Zederkopff Ballin
OriginalsprogEngelsk
ForlagDepartment of Food Science, University of Copenhagen
StatusUdgivet - 2009

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ID: 21569269