Ph.d. afhandlinger fra FOOD

Flest downloads

1. 4015 downloads

   Factors important for the shelf-life of minimally processed lettuce

   Publikation: Bog/antologi/afhandling/rapport › Ph.d.-afhandling › Forskning

   Udgivet
2. 70 downloads

   Consumers' perception of novel beers: sensory, affective, and cognitive-contextual aspects

   Publikation: Bog/antologi/afhandling/rapport › Ph.d.-afhandling › Forskning

   Udgivet
3. 24 downloads

   Protein Formulation and Fluorescence Spectroscopy: Data Analysis Approaches

   Publikation: Bog/antologi/afhandling/rapport › Ph.d.-afhandling › Forskning

   Udgivet