Staff of the Department of Food Science – University of Copenhagen

The Effect of Season on the Metabolic Profile of the European Clam Ruditapes decussatus as Studied by 1H-NMR Spectroscopy

Research output: Contribution to journalJournal articleResearchpeer-review

Violetta Aru, Søren Balling Engelsen, Francesco Savorani, Jacopo Culurgioni, Giorgia Sarais, Giulia Atzori, Serenella Cabiddu, Flaminia Cesare Marincola

Original languageEnglish
Article number36
JournalMetabolites
Volume7
Issue number3
Pages (from-to)1-13
Number of pages13
ISSN2218-1989
DOIs
Publication statusPublished - 2017

    Research areas

  • clams, metabolites, NMR spectroscopy, Ruditapes decussatus, Santa Gilla lagoon, seasonal change

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ID: 186675290