The effect of one anastomosis gastric bypass on branched-chain fatty acid and branched-chain amino acid metabolism in subjects with morbid obesity

Research output: Contribution to journalJournal articlepeer-review

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The effect of one anastomosis gastric bypass on branched-chain fatty acid and branched-chain amino acid metabolism in subjects with morbid obesity. / Pakiet, Alicja; Wilczynski, Maciej; Rostkowska, Olga; Korczynska, Justyna; Jabłonska, Patrycja; Kaska, Lukasz; Proczko-Stepaniak, Monika; Sobczak, Ewa; Stepnowski, Piotr; Magkos, Faidon; Sledzinski, Tomasz; Mika, Adriana.

In: Obesity Surgery, Vol. 30, No. 1, 2020, p. 304-312.

Research output: Contribution to journalJournal articlepeer-review

Harvard

Pakiet, A, Wilczynski, M, Rostkowska, O, Korczynska, J, Jabłonska, P, Kaska, L, Proczko-Stepaniak, M, Sobczak, E, Stepnowski, P, Magkos, F, Sledzinski, T & Mika, A 2020, 'The effect of one anastomosis gastric bypass on branched-chain fatty acid and branched-chain amino acid metabolism in subjects with morbid obesity', Obesity Surgery, vol. 30, no. 1, pp. 304-312. https://doi.org/10.1007/s11695-019-04157-z

APA

Pakiet, A., Wilczynski, M., Rostkowska, O., Korczynska, J., Jabłonska, P., Kaska, L., Proczko-Stepaniak, M., Sobczak, E., Stepnowski, P., Magkos, F., Sledzinski, T., & Mika, A. (2020). The effect of one anastomosis gastric bypass on branched-chain fatty acid and branched-chain amino acid metabolism in subjects with morbid obesity. Obesity Surgery, 30(1), 304-312. https://doi.org/10.1007/s11695-019-04157-z

Vancouver

Pakiet A, Wilczynski M, Rostkowska O, Korczynska J, Jabłonska P, Kaska L et al. The effect of one anastomosis gastric bypass on branched-chain fatty acid and branched-chain amino acid metabolism in subjects with morbid obesity. Obesity Surgery. 2020;30(1):304-312. https://doi.org/10.1007/s11695-019-04157-z

Author

Pakiet, Alicja ; Wilczynski, Maciej ; Rostkowska, Olga ; Korczynska, Justyna ; Jabłonska, Patrycja ; Kaska, Lukasz ; Proczko-Stepaniak, Monika ; Sobczak, Ewa ; Stepnowski, Piotr ; Magkos, Faidon ; Sledzinski, Tomasz ; Mika, Adriana. / The effect of one anastomosis gastric bypass on branched-chain fatty acid and branched-chain amino acid metabolism in subjects with morbid obesity. In: Obesity Surgery. 2020 ; Vol. 30, No. 1. pp. 304-312.

Bibtex

@article{5a098bf6ea08470e966d35bc434bf371,
title = "The effect of one anastomosis gastric bypass on branched-chain fatty acid and branched-chain amino acid metabolism in subjects with morbid obesity",
abstract = "Background: Subjects with morbid obesity have low levels of serum branched-chain fatty acids (BCFAs), which correlate inversely with insulin resistance, hypertriglyceridemia, and inflammation. Recent evidence suggests BCFAs are produced during branched-chain amino acid (BCAA) catabolism in human adipose tissue. Elevated concentrations of BCAAs are associated with insulin resistance.Objectives: In this single-center study, we evaluated the effect of one anastomosis gastric bypass (OAGB) on circulating BCFA and BCAA. Moreover, we determined the expression of genes involved in BCAA catabolism in adipose tissue of patients with obesity and lean controls.Methods: Fasting levels of BCFAs and BCAAs were determined by gas and liquid chromatography, respectively, coupled with mass spectrometry, in 50 patients with morbid obesity before and 6-9 months after surgery, and in 32 lean controls. Visceral and subcutaneous adipose tissue (VAT and SAT, respectively) biopsies were collected at baseline to determine mRNA levels for enzymes involved in BCAA catabolism.Results: Before surgery, patients with obesity had lower BCFAs and greater BCAAs than control subjects. OAGB increased BCFA and decreased BCAA levels. Insulin resistance (assessed by HOMA) correlated inversely with BCFAs and positively with BCAAs. Expression of genes involved in BCAA catabolism in VAT (but not SAT) was lower in patients with obesity than in lean controls.Conclusions: OAGB-induced weight loss increases circulating BCFAs and decreases circulating BCAAs in patients with morbid obesity, perhaps by altering BCAA catabolism in VAT. We speculate that this shift may be related to the improvement in insulin sensitivity after surgery.",
keywords = "Faculty of Science, Branched-chain amino acids, Branched-chain fatty acids, Bariatric surgery, Morbid obesity, Insulin resistance",
author = "Alicja Pakiet and Maciej Wilczynski and Olga Rostkowska and Justyna Korczynska and Patrycja Jab{\l}onska and Lukasz Kaska and Monika Proczko-Stepaniak and Ewa Sobczak and Piotr Stepnowski and Faidon Magkos and Tomasz Sledzinski and Adriana Mika",
note = "CURIS 2020 NEXS 026",
year = "2020",
doi = "10.1007/s11695-019-04157-z",
language = "English",
volume = "30",
pages = "304--312",
journal = "Obesity Surgery",
issn = "0960-8923",
publisher = "Springer",
number = "1",

}

RIS

TY - JOUR

T1 - The effect of one anastomosis gastric bypass on branched-chain fatty acid and branched-chain amino acid metabolism in subjects with morbid obesity

AU - Pakiet, Alicja

AU - Wilczynski, Maciej

AU - Rostkowska, Olga

AU - Korczynska, Justyna

AU - Jabłonska, Patrycja

AU - Kaska, Lukasz

AU - Proczko-Stepaniak, Monika

AU - Sobczak, Ewa

AU - Stepnowski, Piotr

AU - Magkos, Faidon

AU - Sledzinski, Tomasz

AU - Mika, Adriana

N1 - CURIS 2020 NEXS 026

PY - 2020

Y1 - 2020

N2 - Background: Subjects with morbid obesity have low levels of serum branched-chain fatty acids (BCFAs), which correlate inversely with insulin resistance, hypertriglyceridemia, and inflammation. Recent evidence suggests BCFAs are produced during branched-chain amino acid (BCAA) catabolism in human adipose tissue. Elevated concentrations of BCAAs are associated with insulin resistance.Objectives: In this single-center study, we evaluated the effect of one anastomosis gastric bypass (OAGB) on circulating BCFA and BCAA. Moreover, we determined the expression of genes involved in BCAA catabolism in adipose tissue of patients with obesity and lean controls.Methods: Fasting levels of BCFAs and BCAAs were determined by gas and liquid chromatography, respectively, coupled with mass spectrometry, in 50 patients with morbid obesity before and 6-9 months after surgery, and in 32 lean controls. Visceral and subcutaneous adipose tissue (VAT and SAT, respectively) biopsies were collected at baseline to determine mRNA levels for enzymes involved in BCAA catabolism.Results: Before surgery, patients with obesity had lower BCFAs and greater BCAAs than control subjects. OAGB increased BCFA and decreased BCAA levels. Insulin resistance (assessed by HOMA) correlated inversely with BCFAs and positively with BCAAs. Expression of genes involved in BCAA catabolism in VAT (but not SAT) was lower in patients with obesity than in lean controls.Conclusions: OAGB-induced weight loss increases circulating BCFAs and decreases circulating BCAAs in patients with morbid obesity, perhaps by altering BCAA catabolism in VAT. We speculate that this shift may be related to the improvement in insulin sensitivity after surgery.

AB - Background: Subjects with morbid obesity have low levels of serum branched-chain fatty acids (BCFAs), which correlate inversely with insulin resistance, hypertriglyceridemia, and inflammation. Recent evidence suggests BCFAs are produced during branched-chain amino acid (BCAA) catabolism in human adipose tissue. Elevated concentrations of BCAAs are associated with insulin resistance.Objectives: In this single-center study, we evaluated the effect of one anastomosis gastric bypass (OAGB) on circulating BCFA and BCAA. Moreover, we determined the expression of genes involved in BCAA catabolism in adipose tissue of patients with obesity and lean controls.Methods: Fasting levels of BCFAs and BCAAs were determined by gas and liquid chromatography, respectively, coupled with mass spectrometry, in 50 patients with morbid obesity before and 6-9 months after surgery, and in 32 lean controls. Visceral and subcutaneous adipose tissue (VAT and SAT, respectively) biopsies were collected at baseline to determine mRNA levels for enzymes involved in BCAA catabolism.Results: Before surgery, patients with obesity had lower BCFAs and greater BCAAs than control subjects. OAGB increased BCFA and decreased BCAA levels. Insulin resistance (assessed by HOMA) correlated inversely with BCFAs and positively with BCAAs. Expression of genes involved in BCAA catabolism in VAT (but not SAT) was lower in patients with obesity than in lean controls.Conclusions: OAGB-induced weight loss increases circulating BCFAs and decreases circulating BCAAs in patients with morbid obesity, perhaps by altering BCAA catabolism in VAT. We speculate that this shift may be related to the improvement in insulin sensitivity after surgery.

KW - Faculty of Science

KW - Branched-chain amino acids

KW - Branched-chain fatty acids

KW - Bariatric surgery

KW - Morbid obesity

KW - Insulin resistance

U2 - 10.1007/s11695-019-04157-z

DO - 10.1007/s11695-019-04157-z

M3 - Journal article

C2 - 31440954

VL - 30

SP - 304

EP - 312

JO - Obesity Surgery

JF - Obesity Surgery

SN - 0960-8923

IS - 1

ER -

ID: 226824987