Quantification of the degree of blockiness in pectins using ¹H NMR spectroscopy and chemometrics

Research output: Contribution to journalJournal articlepeer-review

Original languageEnglish
JournalFood Hydrocolloids
Volume21
Issue number2
Pages (from-to)256-266
Number of pages11
ISSN0268-005X
DOIs
Publication statusPublished - 2007

ID: 8040124