Processing Challenges and Opportunities of Camel Dairy Products

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Tesfemariam Berhe, Eyassu Seifu, Richard Ipsen, Mohamed Y. Kurtu, Egon Bech Hansen

Original languageEnglish
Article number9061757
JournalInternational Journal of Food Science
Volume2017
Number of pages8
ISSN2356-7015
DOIs
Publication statusPublished - 2017

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