Prediction of water-holding capacity and composition of porcine meta by comparative spectroscopy

Research output: Contribution to journalJournal articleResearchpeer-review

Standard

Prediction of water-holding capacity and composition of porcine meta by comparative spectroscopy. / Brøndum, J.; Munck, L.; Henckel, P.; Karlsson, A.; Tornberg, E.; Balling Engelsen, S.

In: Meat Science, Vol. 55, 2000, p. 177-185.

Research output: Contribution to journalJournal articleResearchpeer-review

Harvard

Brøndum, J, Munck, L, Henckel, P, Karlsson, A, Tornberg, E & Balling Engelsen, S 2000, 'Prediction of water-holding capacity and composition of porcine meta by comparative spectroscopy', Meat Science, vol. 55, pp. 177-185. <http://dvjb.dtv.dk/cgi-bin/fulltext/elsevier/ohl0658a/03091740/v0055i02/00002409.pdf>

APA

Brøndum, J., Munck, L., Henckel, P., Karlsson, A., Tornberg, E., & Balling Engelsen, S. (2000). Prediction of water-holding capacity and composition of porcine meta by comparative spectroscopy. Meat Science, 55, 177-185. http://dvjb.dtv.dk/cgi-bin/fulltext/elsevier/ohl0658a/03091740/v0055i02/00002409.pdf

Vancouver

Brøndum J, Munck L, Henckel P, Karlsson A, Tornberg E, Balling Engelsen S. Prediction of water-holding capacity and composition of porcine meta by comparative spectroscopy. Meat Science. 2000;55:177-185.

Author

Brøndum, J. ; Munck, L. ; Henckel, P. ; Karlsson, A. ; Tornberg, E. ; Balling Engelsen, S. / Prediction of water-holding capacity and composition of porcine meta by comparative spectroscopy. In: Meat Science. 2000 ; Vol. 55. pp. 177-185.

Bibtex

@article{b8944790a1b911ddb6ae000ea68e967b,
title = "Prediction of water-holding capacity and composition of porcine meta by comparative spectroscopy",
author = "J. Br{\o}ndum and L. Munck and P. Henckel and A. Karlsson and E. Tornberg and {Balling Engelsen}, S.",
note = "Ukendte organisationer '\'90\', \'90\''",
year = "2000",
language = "English",
volume = "55",
pages = "177--185",
journal = "Meat Science",
issn = "0309-1740",
publisher = "Elsevier",

}

RIS

TY - JOUR

T1 - Prediction of water-holding capacity and composition of porcine meta by comparative spectroscopy

AU - Brøndum, J.

AU - Munck, L.

AU - Henckel, P.

AU - Karlsson, A.

AU - Tornberg, E.

AU - Balling Engelsen, S.

N1 - Ukendte organisationer '\'90\', \'90\''

PY - 2000

Y1 - 2000

M3 - Journal article

VL - 55

SP - 177

EP - 185

JO - Meat Science

JF - Meat Science

SN - 0309-1740

ER -

ID: 7759885