Standard
Mozzarella cheese made from phospholipase treated milk. / Lilbæk, Hanna Maria; Broe, Mikkel L.; Fatum, Tine M.; Høier, Erik; Ipsen, Richard; Sørensen, Niels Kristian.
Ikke angivet. ed. / Peter Fischer; Philipp Erni; Erich J. Windhab. Institute of Food Science and Nutrition, 2006. p. 287-291.
Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research
Harvard
Lilbæk, HM, Broe, ML, Fatum, TM, Høier, E, Ipsen, R & Sørensen, NK 2006, Mozzarella cheese made from phospholipase treated milk. in P Fischer, P Erni & EJ Windhab (eds), Ikke angivet. Institute of Food Science and Nutrition, pp. 287-291, International Symposium on Food Rheology and Structure, Zürich, Switzerland, 19/02/2006.
APA
Lilbæk, H. M., Broe, M. L., Fatum, T. M., Høier, E., Ipsen, R., & Sørensen, N. K. (2006). Mozzarella cheese made from phospholipase treated milk. In P. Fischer, P. Erni, & E. J. Windhab (Eds.), Ikke angivet (pp. 287-291). Institute of Food Science and Nutrition.
Vancouver
Lilbæk HM, Broe ML, Fatum TM, Høier E, Ipsen R, Sørensen NK. Mozzarella cheese made from phospholipase treated milk. In Fischer P, Erni P, Windhab EJ, editors, Ikke angivet. Institute of Food Science and Nutrition. 2006. p. 287-291
Author
Lilbæk, Hanna Maria ; Broe, Mikkel L. ; Fatum, Tine M. ; Høier, Erik ; Ipsen, Richard ; Sørensen, Niels Kristian. / Mozzarella cheese made from phospholipase treated milk. Ikke angivet. editor / Peter Fischer ; Philipp Erni ; Erich J. Windhab. Institute of Food Science and Nutrition, 2006. pp. 287-291
Bibtex
@inproceedings{4e41a2a0a1c011ddb6ae000ea68e967b,
title = "Mozzarella cheese made from phospholipase treated milk",
author = "Lilb{\ae}k, {Hanna Maria} and Broe, {Mikkel L.} and Fatum, {Tine M.} and Erik H{\o}ier and Richard Ipsen and S{\o}rensen, {Niels Kristian}",
year = "2006",
language = "English",
pages = "287--291",
editor = "Peter Fischer and Philipp Erni and Windhab, {Erich J.}",
booktitle = "Ikke angivet",
publisher = "Institute of Food Science and Nutrition",
note = "null ; Conference date: 19-02-2006 Through 23-02-2006",
}
RIS
TY - GEN
T1 - Mozzarella cheese made from phospholipase treated milk
AU - Lilbæk, Hanna Maria
AU - Broe, Mikkel L.
AU - Fatum, Tine M.
AU - Høier, Erik
AU - Ipsen, Richard
AU - Sørensen, Niels Kristian
N1 - Conference code: 4
PY - 2006
Y1 - 2006
M3 - Article in proceedings
SP - 287
EP - 291
BT - Ikke angivet
A2 - Fischer, Peter
A2 - Erni, Philipp
A2 - Windhab, Erich J.
PB - Institute of Food Science and Nutrition
Y2 - 19 February 2006 through 23 February 2006
ER -
