Molecular self-assembly of partially hydrolysed alfa-lactalbumin resulting in strong gels with a novel microstructure
Research output: Contribution to journal › Journal article › Research › peer-review
| Original language | English |
|---|---|
| Journal | Journal of Dairy Research |
| Volume | 68 |
| Pages (from-to) | 277-286 |
| Number of pages | 10 |
| ISSN | 0022-0299 |
| Publication status | Published - 2001 |
ID: 7778548