Standard
Measurement of boar taint in porcine fat using a high-throughput gas chromatography−mass spectrometry protocol. / Sørensen, Klavs Martin; Engelsen, Søren Balling.
In:
Journal of Agricultural and Food Chemistry, Vol. 62, 2014, p. 9420-9427.
Research output: Contribution to journal › Journal article › Research › peer-review
Harvard
Sørensen, KM & Engelsen, SB 2014, '
Measurement of boar taint in porcine fat using a high-throughput gas chromatography−mass spectrometry protocol',
Journal of Agricultural and Food Chemistry, vol. 62, pp. 9420-9427.
https://doi.org/10.1021/jf5022785
APA
Sørensen, K. M., & Engelsen, S. B. (2014).
Measurement of boar taint in porcine fat using a high-throughput gas chromatography−mass spectrometry protocol.
Journal of Agricultural and Food Chemistry,
62, 9420-9427.
https://doi.org/10.1021/jf5022785
Vancouver
Sørensen KM, Engelsen SB.
Measurement of boar taint in porcine fat using a high-throughput gas chromatography−mass spectrometry protocol.
Journal of Agricultural and Food Chemistry. 2014;62:9420-9427.
https://doi.org/10.1021/jf5022785
Author
Sørensen, Klavs Martin ; Engelsen, Søren Balling. / Measurement of boar taint in porcine fat using a high-throughput gas chromatography−mass spectrometry protocol. In: Journal of Agricultural and Food Chemistry. 2014 ; Vol. 62. pp. 9420-9427.
Bibtex
@article{575a1556f8a5456da59ed68e5602613c,
title = "Measurement of boar taint in porcine fat using a high-throughput gas chromatography−mass spectrometry protocol",
author = "S{\o}rensen, {Klavs Martin} and Engelsen, {S{\o}ren Balling}",
year = "2014",
doi = "10.1021/jf5022785",
language = "English",
volume = "62",
pages = "9420--9427",
journal = "Journal of Agricultural and Food Chemistry",
issn = "0021-8561",
publisher = "American Chemical Society",
}
RIS
TY - JOUR
T1 - Measurement of boar taint in porcine fat using a high-throughput gas chromatography−mass spectrometry protocol
AU - Sørensen, Klavs Martin
AU - Engelsen, Søren Balling
PY - 2014
Y1 - 2014
U2 - 10.1021/jf5022785
DO - 10.1021/jf5022785
M3 - Journal article
C2 - 25230360
VL - 62
SP - 9420
EP - 9427
JO - Journal of Agricultural and Food Chemistry
JF - Journal of Agricultural and Food Chemistry
SN - 0021-8561
ER -
