Isolation of two tryptic fragments from bovine beta-lactoglobulin and assessment of their thermal gelation ability

Research output: Contribution to journalJournal articleResearchpeer-review

Original languageEnglish
JournalMilchwissenschaft
Volume55
Issue number4
Pages (from-to)197-200
Number of pages4
ISSN0026-3788
Publication statusPublished - 2000

ID: 7773936