Investigations of La Rioja terroir for wine production using 1H NMR metabolomics

Research output: Contribution to journalJournal articleResearchpeer-review

Original languageEnglish
JournalJournal of Agricultural and Food Chemistry
Volume60
Issue number13
Pages (from-to)3452-3461
Number of pages10
ISSN0021-8561
DOIs
Publication statusPublished - 2012

ID: 38268318