Standard
Inhibition of Bacillus cereus growth by bacteriocin producing Bacillus subtilis isolated from fermented baobab seeds (maari) is substrate dependent. / Kaboré, Donatien; Nielsen, Dennis Sandris; Sawadogo-Lingani, Hagrétou; Diawara, Bréhima; Hama Dicko, Mamoudou; Jakobsen, Mogens; Thorsen, Line.
In:
International Journal of Food Microbiology, Vol. 162, No. 1, 2013, p. 114-119.
Research output: Contribution to journal › Journal article › Research › peer-review
Harvard
Kaboré, D
, Nielsen, DS, Sawadogo-Lingani, H, Diawara, B, Hama Dicko, M, Jakobsen, M & Thorsen, L 2013, '
Inhibition of Bacillus cereus growth by bacteriocin producing Bacillus subtilis isolated from fermented baobab seeds (maari) is substrate dependent',
International Journal of Food Microbiology, vol. 162, no. 1, pp. 114-119.
https://doi.org/10.1016/j.ijfoodmicro.2012.12.027APA
Kaboré, D.
, Nielsen, D. S., Sawadogo-Lingani, H., Diawara, B., Hama Dicko, M., Jakobsen, M., & Thorsen, L. (2013).
Inhibition of Bacillus cereus growth by bacteriocin producing Bacillus subtilis isolated from fermented baobab seeds (maari) is substrate dependent.
International Journal of Food Microbiology,
162(1), 114-119.
https://doi.org/10.1016/j.ijfoodmicro.2012.12.027Vancouver
Kaboré D
, Nielsen DS, Sawadogo-Lingani H, Diawara B, Hama Dicko M, Jakobsen M et al.
Inhibition of Bacillus cereus growth by bacteriocin producing Bacillus subtilis isolated from fermented baobab seeds (maari) is substrate dependent.
International Journal of Food Microbiology. 2013;162(1):114-119.
https://doi.org/10.1016/j.ijfoodmicro.2012.12.027Author
Kaboré, Donatien ; Nielsen, Dennis Sandris ; Sawadogo-Lingani, Hagrétou ; Diawara, Bréhima ; Hama Dicko, Mamoudou ; Jakobsen, Mogens ; Thorsen, Line. / Inhibition of Bacillus cereus growth by bacteriocin producing Bacillus subtilis isolated from fermented baobab seeds (maari) is substrate dependent. In: International Journal of Food Microbiology. 2013 ; Vol. 162, No. 1. pp. 114-119.
Bibtex
@article{d6db16f6d0914f749cd78392c591e66b,
title = "Inhibition of Bacillus cereus growth by bacteriocin producing Bacillus subtilis isolated from fermented baobab seeds (maari) is substrate dependent",
author = "Donatien Kabor{\'e} and Nielsen, {Dennis Sandris} and Hagr{\'e}tou Sawadogo-Lingani and Br{\'e}hima Diawara and {Hama Dicko}, Mamoudou and Mogens Jakobsen and Line Thorsen",
year = "2013",
doi = "10.1016/j.ijfoodmicro.2012.12.027",
language = "English",
volume = "162",
pages = "114--119",
journal = "International Journal of Food Microbiology",
issn = "0168-1605",
publisher = "Elsevier",
number = "1",
}
RIS
TY - JOUR
T1 - Inhibition of Bacillus cereus growth by bacteriocin producing Bacillus subtilis isolated from fermented baobab seeds (maari) is substrate dependent
AU - Kaboré, Donatien
AU - Nielsen, Dennis Sandris
AU - Sawadogo-Lingani, Hagrétou
AU - Diawara, Bréhima
AU - Hama Dicko, Mamoudou
AU - Jakobsen, Mogens
AU - Thorsen, Line
PY - 2013
Y1 - 2013
U2 - 10.1016/j.ijfoodmicro.2012.12.027
DO - 10.1016/j.ijfoodmicro.2012.12.027
M3 - Journal article
C2 - 23376785
VL - 162
SP - 114
EP - 119
JO - International Journal of Food Microbiology
JF - International Journal of Food Microbiology
SN - 0168-1605
IS - 1
ER -
