Food sensory issues in nutritional risk patients: an observational, interview-based study
Research output: Contribution to journal › Conference abstract in journal
Standard
Food sensory issues in nutritional risk patients : an observational, interview-based study. / Sorensen, Janice Marie; Holm, Lotte; Frøst, Michael Bom; Kondrup, Jens.
In: Clinical Nutrition Supplements, Vol. 4, No. 2, 2009, p. 91.Research output: Contribution to journal › Conference abstract in journal
Harvard
Sorensen, JM, Holm, L, Frøst, MB & Kondrup, J 2009, 'Food sensory issues in nutritional risk patients: an observational, interview-based study', Clinical Nutrition Supplements, vol. 4, no. 2, pp. 91.
APA
Sorensen, J. M., Holm, L., Frøst, M. B., & Kondrup, J. (2009). Food sensory issues in nutritional risk patients: an observational, interview-based study. Clinical Nutrition Supplements, 4(2), 91.
Vancouver
Sorensen JM, Holm L, Frøst MB, Kondrup J. Food sensory issues in nutritional risk patients: an observational, interview-based study. Clinical Nutrition Supplements. 2009;4(2):91.
Author
Bibtex
@article{fb18e3601bbf11df8ed1000ea68e967b,
title = "Food sensory issues in nutritional risk patients: an observational, interview-based study",
author = "Sorensen, {Janice Marie} and Lotte Holm and Fr{\o}st, {Michael Bom} and Jens Kondrup",
year = "2009",
language = "English",
volume = "4",
pages = "91",
journal = "Clinical Nutrition",
issn = "0261-5614",
publisher = "Elsevier",
number = "2",
note = "Food sensory issues in nutritional risk patients: An observational, interview-based study ; Conference date: 29-11-2010",
}
RIS
TY - ABST
T1 - Food sensory issues in nutritional risk patients
T2 - Food sensory issues in nutritional risk patients: An observational, interview-based study
AU - Sorensen, Janice Marie
AU - Holm, Lotte
AU - Frøst, Michael Bom
AU - Kondrup, Jens
PY - 2009
Y1 - 2009
M3 - Conference abstract in journal
VL - 4
SP - 91
JO - Clinical Nutrition
JF - Clinical Nutrition
SN - 0261-5614
IS - 2
Y2 - 29 November 2010
ER -
ID: 18051888