Standard
Effects of genotype and harvest year on content and composition of dietary fibre in rye (Secale cereale L) grain. / Hansen, H.B.; Rasmussen, C.V.; Knudsen, K.E.B.; Hansen, Å.
In:
Journal of the Science of Food and Agriculture, Vol. 83, 2002, p. 76-85.
Research output: Contribution to journal › Journal article › Research › peer-review
Harvard
Hansen, HB, Rasmussen, CV, Knudsen, KEB & Hansen, Å 2002, 'Effects of genotype and harvest year on content and composition of dietary fibre in rye (Secale cereale L) grain', Journal of the Science of Food and Agriculture, vol. 83, pp. 76-85.
APA
Hansen, H. B., Rasmussen, C. V., Knudsen, K. E. B., & Hansen, Å. (2002). Effects of genotype and harvest year on content and composition of dietary fibre in rye (Secale cereale L) grain. Journal of the Science of Food and Agriculture, 83, 76-85.
Vancouver
Hansen HB, Rasmussen CV, Knudsen KEB, Hansen Å. Effects of genotype and harvest year on content and composition of dietary fibre in rye (Secale cereale L) grain. Journal of the Science of Food and Agriculture. 2002;83:76-85.
Author
Hansen, H.B. ; Rasmussen, C.V. ; Knudsen, K.E.B. ; Hansen, Å. / Effects of genotype and harvest year on content and composition of dietary fibre in rye (Secale cereale L) grain. In: Journal of the Science of Food and Agriculture. 2002 ; Vol. 83. pp. 76-85.
Bibtex
@article{be34fc50a1bc11ddb6ae000ea68e967b,
title = "Effects of genotype and harvest year on content and composition of dietary fibre in rye (Secale cereale L) grain",
author = "H.B. Hansen and C.V. Rasmussen and K.E.B. Knudsen and {\AA}. Hansen",
note = "Kode for udgivelsesland: 'us' Kode for bibliotekets beholdning: 'modtaget' Ukendte organisationer '\'Vegetabileomr{\aa}det\', \'Danish Institute of Agricultural Sciences\', \'Department of nutrition\', \'Vegetabilieomr{\aa}det\''",
year = "2002",
language = "English",
volume = "83",
pages = "76--85",
journal = "Journal of the Science of Food and Agriculture",
issn = "0022-5142",
publisher = "JohnWiley & Sons Ltd",
}
RIS
TY - JOUR
T1 - Effects of genotype and harvest year on content and composition of dietary fibre in rye (Secale cereale L) grain
AU - Hansen, H.B.
AU - Rasmussen, C.V.
AU - Knudsen, K.E.B.
AU - Hansen, Å.
N1 - Kode for udgivelsesland: 'us' Kode for bibliotekets beholdning: 'modtaget' Ukendte organisationer '\'Vegetabileområdet\', \'Danish Institute of Agricultural Sciences\', \'Department of nutrition\', \'Vegetabilieområdet\''
PY - 2002
Y1 - 2002
M3 - Journal article
VL - 83
SP - 76
EP - 85
JO - Journal of the Science of Food and Agriculture
JF - Journal of the Science of Food and Agriculture
SN - 0022-5142
ER -
