Standard
Effects of added whey protein aggregates on textural and microstructural properties of acidified milk model systems. / Liu, Guanchen; Buldo, Patrizia; Greve, Marie T.; Nielsen, Søren B.; Nielsen, Jacob H.; Ipsen, Richard.
In:
International Dairy Journal, Vol. 62, 2016, p. 43-52.
Research output: Contribution to journal › Journal article › Research › peer-review
Harvard
Liu, G, Buldo, P, Greve, MT, Nielsen, SB, Nielsen, JH
& Ipsen, R 2016, '
Effects of added whey protein aggregates on textural and microstructural properties of acidified milk model systems',
International Dairy Journal, vol. 62, pp. 43-52.
https://doi.org/10.1016/j.idairyj.2016.07.006APA
Liu, G., Buldo, P., Greve, M. T., Nielsen, S. B., Nielsen, J. H.
, & Ipsen, R. (2016).
Effects of added whey protein aggregates on textural and microstructural properties of acidified milk model systems.
International Dairy Journal,
62, 43-52.
https://doi.org/10.1016/j.idairyj.2016.07.006Vancouver
Liu G, Buldo P, Greve MT, Nielsen SB, Nielsen JH
, Ipsen R.
Effects of added whey protein aggregates on textural and microstructural properties of acidified milk model systems.
International Dairy Journal. 2016;62:43-52.
https://doi.org/10.1016/j.idairyj.2016.07.006Author
Liu, Guanchen ; Buldo, Patrizia ; Greve, Marie T. ; Nielsen, Søren B. ; Nielsen, Jacob H. ; Ipsen, Richard. / Effects of added whey protein aggregates on textural and microstructural properties of acidified milk model systems. In: International Dairy Journal. 2016 ; Vol. 62. pp. 43-52.
Bibtex
@article{b4b584ff9ddd42e6900778d1ce5c5399,
title = "Effects of added whey protein aggregates on textural and microstructural properties of acidified milk model systems",
author = "Guanchen Liu and Patrizia Buldo and Greve, {Marie T.} and Nielsen, {S{\o}ren B.} and Nielsen, {Jacob H.} and Richard Ipsen",
year = "2016",
doi = "10.1016/j.idairyj.2016.07.006",
language = "English",
volume = "62",
pages = "43--52",
journal = "International Dairy Journal",
issn = "0958-6946",
publisher = "Elsevier",
}
RIS
TY - JOUR
T1 - Effects of added whey protein aggregates on textural and microstructural properties of acidified milk model systems
AU - Liu, Guanchen
AU - Buldo, Patrizia
AU - Greve, Marie T.
AU - Nielsen, Søren B.
AU - Nielsen, Jacob H.
AU - Ipsen, Richard
PY - 2016
Y1 - 2016
U2 - 10.1016/j.idairyj.2016.07.006
DO - 10.1016/j.idairyj.2016.07.006
M3 - Journal article
VL - 62
SP - 43
EP - 52
JO - International Dairy Journal
JF - International Dairy Journal
SN - 0958-6946
ER -
