DNA typing and detection of mal genes in strains of Saccharomyces cerevisiae isolated from fermented maize dough in Ghana
Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research
Standard
DNA typing and detection of mal genes in strains of Saccharomyces cerevisiae isolated from fermented maize dough in Ghana. / Hayford, A. E.; Jespersen, L.
Ikke angivet. Levnedsmiddelcentret, 1997. p. 181.Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research
Harvard
Hayford, AE & Jespersen, L 1997, DNA typing and detection of mal genes in strains of Saccharomyces cerevisiae isolated from fermented maize dough in Ghana. in Ikke angivet. Levnedsmiddelcentret, pp. 181, Levnedsmiddelkongres 1997 : abstracts for posters og foredrag, København, 29/11/2010.
APA
Hayford, A. E., & Jespersen, L. (1997). DNA typing and detection of mal genes in strains of Saccharomyces cerevisiae isolated from fermented maize dough in Ghana. In Ikke angivet (pp. 181). Levnedsmiddelcentret.
Vancouver
Hayford AE, Jespersen L. DNA typing and detection of mal genes in strains of Saccharomyces cerevisiae isolated from fermented maize dough in Ghana. In Ikke angivet. Levnedsmiddelcentret. 1997. p. 181
Author
Bibtex
@inproceedings{c9d046a0a1b711ddb6ae000ea68e967b,
title = "DNA typing and detection of mal genes in strains of Saccharomyces cerevisiae isolated from fermented maize dough in Ghana",
author = "Hayford, {A. E.} and L. Jespersen",
year = "1997",
language = "English",
isbn = "87-88584-34-8",
pages = "181",
booktitle = "Ikke angivet",
publisher = "Levnedsmiddelcentret",
note = "null ; Conference date: 29-11-2010",
}
RIS
TY - GEN
T1 - DNA typing and detection of mal genes in strains of Saccharomyces cerevisiae isolated from fermented maize dough in Ghana
AU - Hayford, A. E.
AU - Jespersen, L.
PY - 1997
Y1 - 1997
M3 - Article in proceedings
SN - 87-88584-34-8
SP - 181
BT - Ikke angivet
PB - Levnedsmiddelcentret
Y2 - 29 November 2010
ER -
ID: 7725904