Development of children's preferences for healthy food
Research output: Book/Report › Ph.D. thesis
Standard
Development of children's preferences for healthy food. / Olsen, Annemarie.
Department of Food Science, University of Copenhagen, 2011. 218 p.Research output: Book/Report › Ph.D. thesis
Harvard
Olsen, A 2011, Development of children's preferences for healthy food. Department of Food Science, University of Copenhagen.
APA
Olsen, A. (2011). Development of children's preferences for healthy food. Department of Food Science, University of Copenhagen.
Vancouver
Olsen A. Development of children's preferences for healthy food. Department of Food Science, University of Copenhagen, 2011. 218 p.
Author
Bibtex
@phdthesis{e20921f197d147c2afc4f6832c82b100,
title = "Development of children's preferences for healthy food",
author = "Annemarie Olsen",
year = "2011",
language = "English",
publisher = "Department of Food Science, University of Copenhagen",
}
RIS
TY - BOOK
T1 - Development of children's preferences for healthy food
AU - Olsen, Annemarie
PY - 2011
Y1 - 2011
M3 - Ph.D. thesis
BT - Development of children's preferences for healthy food
PB - Department of Food Science, University of Copenhagen
ER -
ID: 33743824