Copper Binding in Sweet Worts Made from Specialty Malts
Research output: Contribution to journal › Journal article › peer-review
Documents
- Copper Binding in Sweet Worts Made from Specialty Malts
Accepted author manuscript, 1.25 MB, PDF document
Original language | English |
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Journal | Journal of Agricultural and Food Chemistry |
Volume | 69 |
Issue number | 23 |
Pages (from-to) | 6613−6622 |
Number of pages | 10 |
ISSN | 0021-8561 |
DOIs | |
Publication status | Published - 2021 |
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ID: 272125428