Content of phenolic acids and ferulic acid dehydrodimers in 17 rye (Secale cereale L.) varieties

Research output: Contribution to journalJournal articlepeer-review

Standard

Content of phenolic acids and ferulic acid dehydrodimers in 17 rye (Secale cereale L.) varieties. / Andreasen, M. F.; Christensen, L. P.; Meyer, A. S.; Hansen, Å.

In: Journal of Agricultural and Food Chemistry, Vol. 48, No. 7, 2000, p. 2837-2842.

Research output: Contribution to journalJournal articlepeer-review

Harvard

Andreasen, MF, Christensen, LP, Meyer, AS & Hansen, Å 2000, 'Content of phenolic acids and ferulic acid dehydrodimers in 17 rye (Secale cereale L.) varieties', Journal of Agricultural and Food Chemistry, vol. 48, no. 7, pp. 2837-2842.

APA

Andreasen, M. F., Christensen, L. P., Meyer, A. S., & Hansen, Å. (2000). Content of phenolic acids and ferulic acid dehydrodimers in 17 rye (Secale cereale L.) varieties. Journal of Agricultural and Food Chemistry, 48(7), 2837-2842.

Vancouver

Andreasen MF, Christensen LP, Meyer AS, Hansen Å. Content of phenolic acids and ferulic acid dehydrodimers in 17 rye (Secale cereale L.) varieties. Journal of Agricultural and Food Chemistry. 2000;48(7):2837-2842.

Author

Andreasen, M. F. ; Christensen, L. P. ; Meyer, A. S. ; Hansen, Å. / Content of phenolic acids and ferulic acid dehydrodimers in 17 rye (Secale cereale L.) varieties. In: Journal of Agricultural and Food Chemistry. 2000 ; Vol. 48, No. 7. pp. 2837-2842.

Bibtex

@article{d3716a70a1b911ddb6ae000ea68e967b,
title = "Content of phenolic acids and ferulic acid dehydrodimers in 17 rye (Secale cereale L.) varieties",
author = "Andreasen, {M. F.} and Christensen, {L. P.} and Meyer, {A. S.} and {\AA}. Hansen",
note = "Ukendte organisationer '\'90\', \'90\''",
year = "2000",
language = "English",
volume = "48",
pages = "2837--2842",
journal = "Journal of Agricultural and Food Chemistry",
issn = "0021-8561",
publisher = "American Chemical Society",
number = "7",

}

RIS

TY - JOUR

T1 - Content of phenolic acids and ferulic acid dehydrodimers in 17 rye (Secale cereale L.) varieties

AU - Andreasen, M. F.

AU - Christensen, L. P.

AU - Meyer, A. S.

AU - Hansen, Å.

N1 - Ukendte organisationer '\'90\', \'90\''

PY - 2000

Y1 - 2000

M3 - Journal article

VL - 48

SP - 2837

EP - 2842

JO - Journal of Agricultural and Food Chemistry

JF - Journal of Agricultural and Food Chemistry

SN - 0021-8561

IS - 7

ER -

ID: 7762305