Cheeses from Denmark
Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research › peer-review
| Original language | English |
|---|---|
| Title of host publication | Global Cheesemaking Technology : Cheese Quality and Characteristics |
| Editors | Photis Papademas, Thomas Bintsis |
| Number of pages | 2 |
| Publisher | Wiley |
| Publication date | 2018 |
| Pages | 177-178 |
| ISBN (Print) | 9781119046158 |
| DOIs | |
| Publication status | Published - 2018 |
ID: 213860540