Application of X-ray phase-contrast tomography in quantative studies of heat induced structural changes in meat

Research output: Chapter in Book/Report/Conference proceedingArticle in proceedingsResearch

Standard

Application of X-ray phase-contrast tomography in quantative studies of heat induced structural changes in meat. / Miklos, Rikke; Nielsen, Mikkel Schou; Einarsdottir, H.; Lametsch, Rene.

59th International Congress of Meat Science and Technology: ICoMST 2013. 2013.

Research output: Chapter in Book/Report/Conference proceedingArticle in proceedingsResearch

Harvard

Miklos, R, Nielsen, MS, Einarsdottir, H & Lametsch, R 2013, Application of X-ray phase-contrast tomography in quantative studies of heat induced structural changes in meat. in 59th International Congress of Meat Science and Technology: ICoMST 2013., Izmir, Turkey, 18/08/2013.

APA

Miklos, R., Nielsen, M. S., Einarsdottir, H., & Lametsch, R. (2013). Application of X-ray phase-contrast tomography in quantative studies of heat induced structural changes in meat. In 59th International Congress of Meat Science and Technology: ICoMST 2013

Vancouver

Miklos R, Nielsen MS, Einarsdottir H, Lametsch R. Application of X-ray phase-contrast tomography in quantative studies of heat induced structural changes in meat. In 59th International Congress of Meat Science and Technology: ICoMST 2013. 2013

Author

Miklos, Rikke ; Nielsen, Mikkel Schou ; Einarsdottir, H. ; Lametsch, Rene. / Application of X-ray phase-contrast tomography in quantative studies of heat induced structural changes in meat. 59th International Congress of Meat Science and Technology: ICoMST 2013. 2013.

Bibtex

@inproceedings{3dbbfa6b07c74711bcf609a482a5b034,
title = "Application of X-ray phase-contrast tomography in quantative studies of heat induced structural changes in meat",
author = "Rikke Miklos and Nielsen, {Mikkel Schou} and H. Einarsdottir and Rene Lametsch",
year = "2013",
language = "English",
booktitle = "59th International Congress of Meat Science and Technology",

}

RIS

TY - GEN

T1 - Application of X-ray phase-contrast tomography in quantative studies of heat induced structural changes in meat

AU - Miklos, Rikke

AU - Nielsen, Mikkel Schou

AU - Einarsdottir, H.

AU - Lametsch, Rene

PY - 2013

Y1 - 2013

M3 - Article in proceedings

BT - 59th International Congress of Meat Science and Technology

ER -

ID: 120517014