Activity of autoinducer two (AI-2) in bacteria isolated from surface ripened cheeses

Research output: Contribution to conferencePosterResearch

Standard

Activity of autoinducer two (AI-2) in bacteria isolated from surface ripened cheeses. / Gori, Klaus; Jespersen, Lene.

2007. Poster session presented at ASM Conferences. Cell-Cell Communication in Bacteria, Austin, Texas, United States.

Research output: Contribution to conferencePosterResearch

Harvard

Gori, K & Jespersen, L 2007, 'Activity of autoinducer two (AI-2) in bacteria isolated from surface ripened cheeses', ASM Conferences. Cell-Cell Communication in Bacteria, Austin, Texas, United States, 07/10/2007 - 10/10/2007.

APA

Gori, K., & Jespersen, L. (2007). Activity of autoinducer two (AI-2) in bacteria isolated from surface ripened cheeses. Poster session presented at ASM Conferences. Cell-Cell Communication in Bacteria, Austin, Texas, United States.

Vancouver

Gori K, Jespersen L. Activity of autoinducer two (AI-2) in bacteria isolated from surface ripened cheeses. 2007. Poster session presented at ASM Conferences. Cell-Cell Communication in Bacteria, Austin, Texas, United States.

Author

Gori, Klaus ; Jespersen, Lene. / Activity of autoinducer two (AI-2) in bacteria isolated from surface ripened cheeses. Poster session presented at ASM Conferences. Cell-Cell Communication in Bacteria, Austin, Texas, United States.1 p.

Bibtex

@conference{3da1a000a1c311ddb6ae000ea68e967b,
title = "Activity of autoinducer two (AI-2) in bacteria isolated from surface ripened cheeses",
abstract = "A large number of Gram-positive and Gram-negative bacteria have been found to produce the signaling molecule autoinducer two (AI-2), which is used for interspecies communication. In this study, AI-2 activity was for the first time determined in Arthrobacter nicotianae, Brevibacterium linens (BL2). Corynebacterium casei, Microbacterium barkeri, Microbacterium gubbeenense and S. equorum subsp. linens (all isolated from the smear of surface ripened cheeses) using the AI-2 bioluminescence assay. This indicates that AI-2 signaling could take place between bacteria found in the smear of surface ripened cheeses.",
author = "Klaus Gori and Lene Jespersen",
year = "2007",
language = "English",
note = "null ; Conference date: 07-10-2007 Through 10-10-2007",

}

RIS

TY - CONF

T1 - Activity of autoinducer two (AI-2) in bacteria isolated from surface ripened cheeses

AU - Gori, Klaus

AU - Jespersen, Lene

PY - 2007

Y1 - 2007

N2 - A large number of Gram-positive and Gram-negative bacteria have been found to produce the signaling molecule autoinducer two (AI-2), which is used for interspecies communication. In this study, AI-2 activity was for the first time determined in Arthrobacter nicotianae, Brevibacterium linens (BL2). Corynebacterium casei, Microbacterium barkeri, Microbacterium gubbeenense and S. equorum subsp. linens (all isolated from the smear of surface ripened cheeses) using the AI-2 bioluminescence assay. This indicates that AI-2 signaling could take place between bacteria found in the smear of surface ripened cheeses.

AB - A large number of Gram-positive and Gram-negative bacteria have been found to produce the signaling molecule autoinducer two (AI-2), which is used for interspecies communication. In this study, AI-2 activity was for the first time determined in Arthrobacter nicotianae, Brevibacterium linens (BL2). Corynebacterium casei, Microbacterium barkeri, Microbacterium gubbeenense and S. equorum subsp. linens (all isolated from the smear of surface ripened cheeses) using the AI-2 bioluminescence assay. This indicates that AI-2 signaling could take place between bacteria found in the smear of surface ripened cheeses.

M3 - Poster

Y2 - 7 October 2007 through 10 October 2007

ER -

ID: 8089745