Standard
Accurate determination of endpoint temperature of cooked meat after storage by Raman spectroscopy and chemometrics. / Berhe, Daniel Tsegay; Lawaetz, Anders Juul; Engelsen, Søren Balling; Hviid, Marchen S.; Lametsch, Rene.
In:
Food Control, Vol. 52, 2015, p. 119-125.
Research output: Contribution to journal › Journal article › peer-review
Harvard
Berhe, DT, Lawaetz, AJ
, Engelsen, SB, Hviid, MS
& Lametsch, R 2015, '
Accurate determination of endpoint temperature of cooked meat after storage by Raman spectroscopy and chemometrics',
Food Control, vol. 52, pp. 119-125.
https://doi.org/10.1016/j.foodcont.2014.12.011
APA
Berhe, D. T., Lawaetz, A. J.
, Engelsen, S. B., Hviid, M. S.
, & Lametsch, R. (2015).
Accurate determination of endpoint temperature of cooked meat after storage by Raman spectroscopy and chemometrics.
Food Control,
52, 119-125.
https://doi.org/10.1016/j.foodcont.2014.12.011
Vancouver
Berhe DT, Lawaetz AJ
, Engelsen SB, Hviid MS
, Lametsch R.
Accurate determination of endpoint temperature of cooked meat after storage by Raman spectroscopy and chemometrics.
Food Control. 2015;52:119-125.
https://doi.org/10.1016/j.foodcont.2014.12.011
Author
Berhe, Daniel Tsegay ; Lawaetz, Anders Juul ; Engelsen, Søren Balling ; Hviid, Marchen S. ; Lametsch, Rene. / Accurate determination of endpoint temperature of cooked meat after storage by Raman spectroscopy and chemometrics. In: Food Control. 2015 ; Vol. 52. pp. 119-125.
Bibtex
@article{1e5ba9bb75f54a18b2bba6717e8b4013,
title = "Accurate determination of endpoint temperature of cooked meat after storage by Raman spectroscopy and chemometrics",
author = "Berhe, {Daniel Tsegay} and Lawaetz, {Anders Juul} and Engelsen, {S{\o}ren Balling} and Hviid, {Marchen S.} and Rene Lametsch",
year = "2015",
doi = "10.1016/j.foodcont.2014.12.011",
language = "English",
volume = "52",
pages = "119--125",
journal = "Food Control",
issn = "0956-7135",
publisher = "Pergamon Press",
}
RIS
TY - JOUR
T1 - Accurate determination of endpoint temperature of cooked meat after storage by Raman spectroscopy and chemometrics
AU - Berhe, Daniel Tsegay
AU - Lawaetz, Anders Juul
AU - Engelsen, Søren Balling
AU - Hviid, Marchen S.
AU - Lametsch, Rene
PY - 2015
Y1 - 2015
U2 - 10.1016/j.foodcont.2014.12.011
DO - 10.1016/j.foodcont.2014.12.011
M3 - Journal article
VL - 52
SP - 119
EP - 125
JO - Food Control
JF - Food Control
SN - 0956-7135
ER -