Ylva Margareta Ardö

Ylva Margareta Ardö

Professor emeritus, Professor, emeritus

Member of:

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    1. 2006

    2. University College Cork, Ireland (External organisation)

      Ardö, Ylva Margareta (Member)

      7 Jun 2006

      Activity: Membership types › Membership in review committee

    3. Ph.d. afhandling ved Nuala Marie Rynne

      Ardö, Ylva Margareta (Participant)

      6 Jun 2006 → …

      Activity: Other activity types › Other (prizes, external teaching and other activities) - External teaching and subject coordination

    4. Studie av den norrländska medföljandeflorans inverken

      Ardö, Ylva Margareta (Organizer)

      6 Apr 2006 → 31 Dec 2008

      Activity: Participating in an event - types › Organisation of and participation in conference

    5. Mikrobiologiens indflydelse på modning

      Ardö, Ylva Margareta (Lecturer)

      1 Mar 2006

      Activity: Talk or presentation types › Lecture and oral contribution

    6. Danbo eller Svecia? Ostekultur i Norden

      Ardö, Ylva Margareta (Lecturer)

      19 Jan 2006

      Activity: Talk or presentation types › Lecture and oral contribution

    7. Dairy Science & Technology (Journal)

      Ardö, Ylva Margareta (Editor)

      1 Jan 2006 → …

      Activity: Peer-review and editorial work types › Editor of Research journal › Communication

    8. Danbo eller Svecia? Ostkultur i Norden

      Ardö, Ylva Margareta (Lecturer)

      1 Jan 2006

      Activity: Talk or presentation types › Lecture and oral contribution

    9. NordForsk projektet NordOst - Biochemistry during maturation of Cheese varieties of the Nordic countries related to health, flavour and texture (External organisation)

      Ardö, Ylva Margareta (Member)

      1 Jan 2006 → …

      Activity: Membership types › Membership in research network

    10. 2005

    11. Smagsdannelse under ostemodning. Foredrag på møde i tmagruppen Bag om Smagen

      Ardö, Ylva Margareta (Lecturer)

      23 Nov 2005

      Activity: Talk or presentation types › Lecture and oral contribution

    12. Influence of lactobacillus paracasei on the amino acid compostion of cheese

      Ardö, Ylva Margareta (Organizer)

      8 Nov 2005

      Activity: Participating in an event - types › Organisation of and participation in conference

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