Ole G. Mouritsen

Ole G. Mouritsen

Professor, emeritus

ORCID: 0000-0002-4258-8960

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  1. Published

    Blæksprutterne kommer - spis dem!

    Mouritsen, Ole G. & Styrbæk, K., 2018, 1 ed. København: Gyldendal. 232 p.

    Research output: Book/Report › Book › Communication

  2. Published

    Calorimetric and theoretical studies of the effects of lindane on lipid bilayers of different acyl chain length

    Sabra, M. C., Jørgensen, K. & Mouritsen, Ole G., 26 Jan 1995, In: BBA - Biomembranes. 1233, 1, p. 89-104 16 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  3. Published

    Cephalopod gastronomy - a promise for the future

    Mouritsen, Ole G. & Styrbæk, K., 2018, In: Frontiers in Communications. 3, 11 p., 38.

    Research output: Contribution to journal › Review › Research › peer-review

  4. Published

    Cephalopods as Challenging and Promising Blue Foods: Structure, Taste, and Culinary Highlights and Applications

    Schmidt, C. V. & Mouritsen, Ole G., 2022, In: Foods. 11, 17, 21 p., 2559.

    Research output: Contribution to journal › Journal article › Research › peer-review

  5. Published

    Chapter 2 lipid-bilayer heterogeneity

    Jørgensen, K., Ipsen, J. H. & Mouritsen, Ole G., 1997, In: Principles of Medical Biology. 7, C, p. 19-38 20 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  6. Published

    Characteristics of fibers formed by cytochrome c and induced by anionic phospholipids

    Alakoskela, J. M., Jutila, A., Simonsen, A. C., Pirneskoski, J., Pyhäjoki, S., Turunen, R., Marttila, S., Mouritsen, Ole G., Goormaghtigh, E. & Kinnunen, P. K. J., 14 Nov 2006, In: Biochemistry. 45, 45, p. 13447-13453 7 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  7. Published

    Characterization of Fluorinated Catansomes: A Promising Vector in Drug-Delivery

    Rosholm, K. R., Arouri, A., Hansen, P. L., González-Pérez, A. & Mouritsen, Ole G., 2012, In: Langmuir. 28, 5, p. 2773-2781 9 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  8. Published

    Chefs meet scientists: Gastro-Science-Chef-2018

    Mouritsen, Ole G., Sörensen, P. M. & Flore, R., 2019, In: International Journal of Gastronomy and Food Science. 17, 2 p., 100162.

    Research output: Contribution to journal › Editorial › Research › peer-review

  9. Published

    Close-up view of the modifications of fluid membranes due to phospholipase A2

    Jakobsen, A. F., Mouritsen, Ole G. & Weiss, M., 30 Nov 2005, In: Journal of Physics Condensed Matter. 17, 47, p. S4015-S4024

    Research output: Contribution to journal › Journal article › Research › peer-review

  10. Published

    Competition between domain growth and interfacial melting

    Besold, G. & Mouritsen, Ole G., 1 Aug 2000, In: Computational Materials Science. 18, 2, p. 225-244 20 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

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