Ole G. Mouritsen

Ole G. Mouritsen

Professor, emeritus

ORCID: 0000-0002-4258-8960

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  1. Published

    Tsukemono: Decoding the Art and Science of Japanese Pickling

    Mouritsen, Ole G. & Styrbæk, K., 2021, Springer. 174 p.

    Research output: Book/Report › Book › Research › peer-review

  2. Published

    Træk lod om forskningsmidlerne

    Mouritsen, Ole G., 2022, In: Politikens Kronik. 2. januar 2022, Sektion 2, Side 5 , p. 5-6 2 p.

    Research output: Contribution to journal › Contribution to newspaper - Comment/debate › Communication

  3. Published

    Tryllesvampen, der ændrer smagen på grøntsager

    Mouritsen, Ole G., 2019, In: Politiken MAD. 2, p. 84 1 p.

    Research output: Contribution to journal › Journal article › Communication

  4. Published

    Tofu - a diet for human and planetary health

    Zhu, Y., Yang, Y. & Mouritsen, Ole G., 2023, In: Soil Ecology Letters. 5, 2, p. 1-2 2 p., 220163.

    Research output: Contribution to journal › Editorial › Research › peer-review

  5. Published

    To gate or not to gate: using molecular dynamics simulations to morph gated plant aquaporins into constitutively open conformations

    Khandelia, H., Jensen, M. O. & Mouritsen, Ole G., 16 Apr 2009, In: Journal of Physical Chemistry B. 113, 15, p. 5239-5244 6 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  6. Published

    Time again for meligarum

    Mouritsen, Ole G., 2023, In: Nature Food. 4, p. 530

    Research output: Contribution to journal › Comment/debate › Communication

  7. Published

    Til bords i Bilbao: på Gugenheim Museum

    Mouritsen, Ole G. & Styrbæk, K., 2017, In: Gastro. 131, November, p. 66-70 5 p.

    Research output: Contribution to journal › Journal article › Communication

  8. Those taste weeds

    Mouritsen, Ole G., 2017, In: Journal of Applied Phycology. 29, p. 2159-2164 6 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  9. Theory of thermal anomalies in the specific heat of lipid bilayers containing cholesterol

    Ipsen, J. H., Mouritsen, Ole G. & Zuckermann, M. J., 1989, In: Biophysical Journal. 56, 4, p. 661-667 7 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  10. Theory of the phase boundary for cubic Ising lattices with pair-quartet interactions

    Frank, B. & Mouritsen, Ole G., 1983, In: Journal of Physics C: Solid State Physics. 16, 13, p. 2481-2496 16 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

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