Ole G. Mouritsen

Ole G. Mouritsen

Professor, emeritus


  1. Nuclear antiferromagnetic susceptibilities of systems with two spin species

    Mouritsen, Ole G. & Jensen, S. J. K., 1980, In: Physical Review B. 22, 3, p. 1127-1134 8 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  2. Neurological disease mutations compromise a C-terminal ion pathway in the Na+/K+-ATPase

    Poulsen, H., Khandelia, H., Morth, J. P., Bublitz, M., Mouritsen, Ole G., Egebjerg, J. & Nissen, P., 2010, In: Nature. 467, 7311, p. 99-102 4 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  3. Published

    Naturvidenskaben bag gastronomien

    Mouritsen, Ole G., 2024, Gastronomiens spor i det danske samfund. Mouritsen, O. G. (ed.). Aarhus: Trykværket, p. 37-45 9 p.

    Research output: Chapter in Book/Report/Conference proceedingBook chapterCommunication

  4. Published

    Nanometre-scale structure of fluid lipid membranes

    Nielsen, L. K., Vishnyakov, A., Jørgensen, K., Bjørnholm, T. & Mouritsen, Ole G., 2000, In: Journal of Physics: Condensed Matter. 12, 8A, p. A309-A314

    Research output: Contribution to journalJournal articleResearchpeer-review

  5. Published

    Nano-scale structure in membranes in relation to enzyme action—computer simulation vs. Experiment

    Høyrup, P., Jørgensen, K. & Mouritsen, Ole G., 1 Aug 2002, In: Computer Physics Communications. 147, 1-2, p. 313-320 8 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  6. Published

    Multiple time step update schemes for dissipative particle dynamics

    Jakobsen, A. F., Besold, G. & Mouritsen, Ole G., 13 Mar 2006, In: Journal of Chemical Physics. 124, 9, 094104.

    Research output: Contribution to journalJournal articleResearchpeer-review

  7. Multilayered spin structures in systems with truncated secular dipolar interaction

    Mouritsen, Ole G. & Jensen, S. J. K., 1981, In: Physical Review B. 23, 3, p. 1397-1403 7 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  8. Mouthfeel: How Texture Makes Taste

    Mouritsen, Ole G. & Styrbæk, K., 2017, 1 ed. New York: Columbia University Press. 256 p. (Arts and Traditions of the Table: Perspectives on Culinary History ).

    Research output: Book/ReportBookResearchpeer-review

  9. Published

    Monte Carlo simulations of lateral membrane organization

    Sabra, M. C. & Mouritsen, Ole G., 1 Jan 2000, In: Methods in Enzymology. 321, p. 263-278 16 p.

    Research output: Contribution to journalReviewResearchpeer-review

  10. Monte Carlo simulation studies of lipid order parameter profiles near integral membrane proteins

    Sperotto, M. M. & Mouritsen, Ole G., 1991, In: Biophysical Journal. 59, 2, p. 261-270 10 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

ID: 14610784