Michael Bom Frøst

Michael Bom Frøst

Associate Professor

ORCID: 0000-0002-0854-960X
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  1. Sensorik til produktudviklere I

    Frøst, Michael Bom (Organizer)

    1 Oct 2013 → 2 Oct 2013

    Activity: Participating in an event - types › Participation in workshop, seminar, course

  2. Sensoriske egenskaber og forbrugeropfattelser af mejeriprodukter

    Frøst, Michael Bom (Lecturer)

    23 May 2005

    Activity: Talk or presentation types › Lecture and oral contribution

  3. Sensoriske strategier til at mindske saltindhold

    Frøst, Michael Bom (Speaker)

    17 Apr 2013

    Activity: Talk or presentation types › Lecture and oral contribution

  4. Sensory science out of the research lab and into kitchen and schools of the world

    Frøst, Michael Bom (Other)

    27 Jun 2019

    Activity: Talk or presentation types › Lecture and oral contribution

  5. SensoryScience –mythbusting

    Frøst, Michael Bom (Lecturer)

    25 Aug 2011

    Activity: Talk or presentation types › Lecture and oral contribution

  6. Smag er en videnskab - smagen af mejeriprodukter

    Frøst, Michael Bom (Lecturer)

    4 Oct 2005

    Activity: Talk or presentation types › Lecture and oral contribution

  7. Understanding Creaminess

    Frøst, Michael Bom (Lecturer)

    24 Sep 2007

    Activity: Talk or presentation types › Lecture and oral contribution

  8. Velsmag og videnskab

    Frøst, Michael Bom (Participant)

    25 Apr 2005

    Activity: Other activity types › Other (prizes, external teaching and other activities) - Other

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