Marta Bevilacqua

Marta Bevilacqua

Assistant professor


Publication year:
  1. 2012
  2. Tracing the origin of extra virgin olive oils by infrared spectroscopy and chemometrics : a case study. / Bevilacqua, Marta; Bucci, Remo; Magrì, Andrea D.; Magrì, Antonio L.; Marini, Federico.

    In: Analytica Chimica Acta, Vol. 717, 2012, p. 39-51.

    Research output: Contribution to journalJournal articleResearchpeer-review

  3. 2013
  4. A rapid and non-invasive method for authenticating the origin of pistachio samples by NIR spectroscopy and chemometrics. / Vitale, Raffaele; Bevilacqua, Marta; Bucci, Remo; Magrì, Andrea D.; Magrì, Antonio L.; Marini, Federico.

    In: Chemometrics and Intelligent Laboratory Systems, Vol. 121, 2013, p. 90-99.

    Research output: Contribution to journalJournal articleResearchpeer-review

  5. Advances in analysis of instrumental food sensory quality data. / Bevilacqua, M.; Marini, F.; Biasioli, F.; Gasperi, F.

    Instrumental Assessment of Food Sensory Quality: A Practica Guide. ed. / David Kilcast. Woodhead Publishing, 2013. p. 313 - 352 (Woodhead Publishing Series in Food Science, Technology and Nutrition).

    Research output: Chapter in Book/Report/Conference proceedingBook chapterResearchpeer-review

  6. Application of near infrared (NIR) spectroscopy coupled to chemometrics for dried egg-pasta characterization and egg content quantification. / Bevilacqua, Marta; Bucci, Remo; Materazzi, Stefano; Marini, Federico.

    In: Food Chemistry, Vol. 140, No. 4, 2013, p. 726 - 734.

    Research output: Contribution to journalJournal articleResearchpeer-review

  7. Classification and Class-Modelling. / Bevilacqua, Marta; Bucci, Remo; Magrì, Andrea D.; Magrì, Antonio L.; Nescatelli, Riccardo; Marini, Federico.

    Chemometrics in Food Chemistry. ed. / Federico Marini. Elsevier, 2013. p. 171 - 233 (Data Handling in Science and Technology, Vol. 28).

    Research output: Chapter in Book/Report/Conference proceedingBook chapterResearchpeer-review

  8. Data Fusion for Food Authentication. Combining near and Mid Infrared to Trace the Origin of Extra Virgin Olive Oils. / Bevilacqua, M.; Bucci, R.; Magrì, A. D.; Magrì, A. L.; Marini, F.

    In: NIR News, Vol. 24, No. 2, 2013, p. 12-15.

    Research output: Contribution to journalJournal articleResearchpeer-review

  9. Regression. / Westad, Frank; Bevilacqua, Marta; Marini, Federico.

    Chemometrics in Food Chemistry. ed. / Federico Marini. Elsevier, 2013. p. 127 - 170 (Data Handling in Science and Technology, Vol. 28).

    Research output: Chapter in Book/Report/Conference proceedingBook chapterResearchpeer-review

  10. 2014
  11. 1H NMR-based urinary metabolic profiling reveals changes in nicotinamide pathway intermediates due to postnatal stress model in rat. / Tomassini, Alberta; Vitalone, Annabella; Marini, Federico; Praticò, Giulia; Sciubba, Fabio; Bevilacqua, Marta; Delfini, Maurizio; Di Sotto, Antonella; Di Giacomo, Silvia; Mariani, Paola; Mammola, Caterina L.; Gaudio, Eugenio; Miccheli, Alfredo; Mazzanti, Gabriela.

    In: Journal of Proteome Research, Vol. 13, No. 12, 2014, p. 5848-5859.

    Research output: Contribution to journalJournal articleResearchpeer-review

  12. Assessment of the applicability of a "toolbox" designed for microbially assisted phytoremediation : the case study at Ingurtosu mining site (Italy). / Sprocati, Anna Rosa; Alisi, Chiara; Pinto, Valentina; Montereali, Maria Rita; Marconi, Paola; Tasso, Flavia; Turnau, Katarzyna; De Giudici, Giovanni; Goralska, Katarzyna; Bevilacqua, Marta; Marini, Federico; Cremisini, Carlo.

    In: Environmental Science and Pollution Research, Vol. 21, No. 11, 2014, p. 6939-6951.

    Research output: Contribution to journalJournal articleResearchpeer-review

  13. Chemometric classification techniques as a tool for solving problems in analytical chemistry. / Bevilacqua, Marta; Nescatelli, Riccardo; Bucci, Remo; Magrì, Andrea D.; Magrì, Antonio L.; Marini, Federico.

    In: Journal of AOAC International, Vol. 97, No. 1, 2014, p. 19-28.

    Research output: Contribution to journalJournal articleResearchpeer-review

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