Leif Horsfelt Skibsted

Leif Horsfelt Skibsted

Professor emeritus, Professor, emeritus

  1. Lecture and oral contribution
  2. Mad og molekyler

    Skibsted, Leif Horsfelt (Lecturer)

    3 Dec 2007

    Activity: Talk or presentation typesLecture and oral contribution

  3. Meat color in relation to lipid and protein oxidation

    Skibsted, Leif Horsfelt (Lecturer)

    30 Mar 2016

    Activity: Talk or presentation typesLecture and oral contribution

  4. Meat colour in relation to lipid and protein oxidation

    Skibsted, Leif Horsfelt (Lecturer)

    6 May 2015

    Activity: Talk or presentation typesLecture and oral contribution

  5. Mechanism of acrylamide formation in food

    Skibsted, Leif Horsfelt (Lecturer)

    4 Nov 2007

    Activity: Talk or presentation typesLecture and oral contribution

  6. Mechanism of acrylamide formation in food

    Skibsted, Leif Horsfelt (Lecturer)

    30 Oct 2007

    Activity: Talk or presentation typesLecture and oral contribution

  7. Mineral Nutrition: Improving bioavailability of calcium and iron

    Skibsted, Leif Horsfelt (Lecturer)

    25 Nov 2015

    Activity: Talk or presentation typesLecture and oral contribution

  8. Mineral nutrient interaction: Improving bioavailability of calcium and iron

    Skibsted, Leif Horsfelt (Lecturer)

    1 Dec 2016

    Activity: Talk or presentation typesLecture and oral contribution

  9. Modified packaging atmosphere for meat product

    Skibsted, Leif Horsfelt (Lecturer)

    3 Dec 2008

    Activity: Talk or presentation typesLecture and oral contribution

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