Iben Lykke Petersen

Iben Lykke Petersen

Associate Professor

Member of:

    ORCID: 0000-0003-3304-0247

    Publication year:
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    1 - 39 out of 39Page size: 500
    1. 2023
    2. Published

      Applications of Enzyme Technology to Enhance Transition to Plant Proteins: A Review

      Gouseti, Ourania, Larsen, Mads Emil, Amin, Ashwitha, Bakalis, Serafim, Petersen, Iben Lykke, Lametsch, Rene & Jensen, Poul Erik, 2023, In: Foods. 12, 13, 22 p., 2518.

      Research output: Contribution to journal › Review › Research › peer-review

    3. Published

      Associating Compositional, Nutritional and Techno-Functional Characteristics of Faba Bean (Vicia faba L.) Protein Isolates and Their Production Side-Streams with Potential Food Applications

      Krause, M., Sørensen, J. C., Petersen, Iben Lykke, Duque Estrada, Patricia, Cappello, C., Tlais, A. Z. A., Di Cagno, R., Ispiryan, L., Sahin, A. W., Arendt, E. K. & Zannini, E., 2023, In: Foods. 12, 5, 21 p., 919.

      Research output: Contribution to journal › Journal article › Research › peer-review

    4. Published

      Perceptions toward Plant-Based Milk Alternatives among Young Adult Consumers and Non-Consumers in Denmark: An Exploratory Study

      Martínez-Padilla, E., Faber, Ilona, Petersen, Iben Lykke & Vargas Bello Perez, Einar, 2023, In: Foods. 12, 2, 10 p., 385.

      Research output: Contribution to journal › Journal article › Research › peer-review

    5. Published

      Protein blends and extrusion processing to improve the nutritional quality of plant proteins

      Duque Estrada, Patricia, Hardiman, K., Dam, A. B., Dodge, Nadia, Aaslyng, M. D. & Petersen, Iben Lykke, 2023, In: Food and Function. 14, p. 7361-7374

      Research output: Contribution to journal › Journal article › Research › peer-review

    6. Published

      Protein content and amino acid composition in the diet of Danish vegans: a cross-sectional study

      Aaslyng, M. D., Dam, A. B., Petersen, Iben Lykke & Christoffersen, Tenna Mie, 2023, In: BMC Nutrition. 9, 11 p., 131.

      Research output: Contribution to journal › Journal article › Research › peer-review

    7. Published

      The sustainability paradox of processing plant proteins

      Duque Estrada, Patricia & Petersen, Iben Lykke, 2023, In: npj Science of Food. 7, 1, 5 p., 38.

      Research output: Contribution to journal › Comment/debate › Research › peer-review

    8. 2022
    9. Published

      Combining high-protein ingredients from pseudocereals and legumes for the development of fresh high-protein hybrid pasta: enhanced nutritional profile

      Hoehnel, A., Bez, J., Petersen, Iben Lykke, Amarowicz, R., Juśkiewicz, J., Zannini, E. & Arendt, E. K., 2022, In: Journal of the Science of Food and Agriculture. 102, 12, p. 5000–5010

      Research output: Contribution to journal › Journal article › Research › peer-review

    10. Published

      Design of a Functional Pea Protein Matrix for Fermented Plant-Based Cheese

      Masiá, Carmen, Jensen, Poul Erik, Petersen, Iben Lykke & Buldo, P., 2022, In: Foods. 11, 2, 13 p., 178.

      Research output: Contribution to journal › Journal article › Research › peer-review

    11. Published

      Formulation, pilot-scale preparation, physicochemical characterization and digestibility of a lentil protein-based model infant formula powder

      Alonso-Miravalles, L., Barone, Giovanni, Waldron, D., Bez, J., Joehnke, M. S., Petersen, Iben Lykke, Zannini, E., Arendt, E. K. & O'Mahony, J. A., 2022, In: Journal of the Science of Food and Agriculture. 102, 12, p. 5044-5054

      Research output: Contribution to journal › Journal article › Research › peer-review

    12. Published

      Lipid composition of the Amazonian "Mountain Sacha Inchis" including Plukenetia carolis-vegae Bussmann, Paniagua & C.Téllez

      Kodahl, N., Frandsen, H. B., Lütken, Henrik Vlk, Petersen, Iben Lykke, Paredes Andrade, N. J., García-Davila, C. & Sørensen, Marten, 2022, In: Scientific Reports. 12, 1, 8 p.

      Research output: Contribution to journal › Journal article › Research › peer-review

    13. Published

      Perspective on the Effect of Protein Extraction Method on the Antinutritional Factor (ANF) Content in Seeds

      Amin, Ashwitha, Petersen, Iben Lykke, Malmberg, C. & Orlien, Vibeke, 2022, In: ACS Food Science & Technology. 2, 4, p. 604-612 9 p.

      Research output: Contribution to journal › Review › Research › peer-review

    14. Published

      Texturized Vegetable Protein as a Source of Protein Fortification of Wheat Buns

      Laugesen, S. B., Dethlefsen, S. L., Petersen, Iben Lykke & Aaslyng, M. D., 2022, In: Foods. 11, 22, 14 p., 3647.

      Research output: Contribution to journal › Journal article › Research › peer-review

    15. 2021
    16. Published

      Nutritional and anti-nutritional properties of lentil (Lens culinaris) protein isolates prepared by pilot-scale processing

      Joehnke, M. S., Jeske, S., Ispiryan, L., Zannini, E., Arendt, E. K., Bez, J., Sørensen, J. C. & Petersen, Iben Lykke, 2021, In: Food Chemistry: X. 9, 9 p., 100112.

      Research output: Contribution to journal › Journal article › Research › peer-review

    17. Published

      Targeted inactivation of soybean proteinase inhibitors using zinc

      Rehder, A., Sørensen, J. C., Markedal, K. E., Sørensen, H., Sørensen, S. & Petersen, Iben Lykke, 2021, In: Food Chemistry. 349, 7 p., 129049.

      Research output: Contribution to journal › Journal article › Research › peer-review

    18. 2020
    19. Published

      Amino Acid Composition of Novel Plant Drinks from Oat, Lentil and Pea

      Bonke, A., Sieuwerts, S. & Petersen, Iben Lykke, 2020, In: Foods. 9, 4, 13 p., 429.

      Research output: Contribution to journal › Journal article › Research › peer-review

    20. Published

      Comparison of Faba Bean Protein Ingredients Produced Using Dry Fractionation and Isoelectric Precipitation: Techno-Functional, Nutritional and Environmental Performance

      Vogelsang-O’Dwyer, M., Petersen, Iben Lykke, Joehnke, M. S., Sørensen, J. C., Bez, J., Detzel, A., Busch, M., Krueger, M., O’Mahony, J. A., Arendt, E. K. & Zannini, E., 2020, In: Foods. 9, 3, 24 p., 322.

      Research output: Contribution to journal › Journal article › Research › peer-review

    21. Published

      Enhancing the nutritional profile of regular wheat bread while maintaining technological quality and adequate sensory attributes

      Hoehnel, A., Bez, J., Petersen, Iben Lykke, Amarowicz, R., Juśkiewicz, J., Arendt, E. K. & Zannini, E., 2020, In: Food & Function. 11, 5, p. 4732-4751 20 p.

      Research output: Contribution to journal › Journal article › Research › peer-review

    22. Published

      Glutamine as an Ammonia Donor in Catabolism of the Glucosinolate, Sinalbin, in Biosynthesis of 4-Hydroxybenzylamine

      Frandsen, H. B., Sørensen, J. C., Petersen, Iben Lykke & Sørensen, H., 2020, In: Journal of Natural Products. 83, 2, p. 179-184

      Research output: Contribution to journal › Journal article › Research › peer-review

    23. Published

      In Vitro Protein Digestibility and Fatty Acid Profile of Commercial Plant-Based Milk Alternatives

      Martinez-Padilla, E., Li, K., Frandsen, H. B., Joehnke, M. S., Vargas Bello Perez, Einar & Petersen, Iben Lykke, 2020, In: Foods. 9, 12, 17 p., 1784.

      Research output: Contribution to journal › Journal article › Research › peer-review

    24. Published

      Protein-Rich Flours from Quinoa and Buckwheat Favourably Affect the Growth Parameters, Intestinal Microbial Activity and Plasma Lipid Profile of Rats

      Fotschki, B., Juśkiewicz, J., Jurgoński, A., Amarowicz, R., Opyd, P., Bez, J., Muranyi, I., Petersen, Iben Lykke & Llopis, M. L., 2020, In: Nutrients. 12, 9, 12 p., 2781.

      Research output: Contribution to journal › Journal article › Research › peer-review

    25. Published

      Techno-Functional, Nutritional and Environmental Performance of Protein Isolates from Blue Lupin and White Lupin

      Vogelsang-O'Dwyer, M., Bez, J., Petersen, Iben Lykke, Joehnke, M. S., Detzel, A., Busch, M., Krueger, M., Ispiryan, L., O'Mahony, J. A., Arendt, E. K. & Zannini, E., 2020, In: Foods. 9, 2, 24 p., 230.

      Research output: Contribution to journal › Journal article › Research › peer-review

    26. 2018
    27. Published

      The impact of newly produced protein and dietary fiber rich fractions of yellow pea (Pisum sativum L.) on the structure and mechanical properties of pasta-like sheets

      Muneer, F., Johansson, E., Hedenqvist, M. S., S. Plivelic, T., Markedal, K. E., Petersen, Iben Lykke, Sørensen, J. C. & Kuktaite, R., Apr 2018, In: Food Research International. 106, p. 607-618 12 p.

      Research output: Contribution to journal › Journal article › Research › peer-review

    28. 2011
    29. Published

      The use of environmental metabolomics to determine glyphosate level of exposure in rapeseed (Brassica napus L.) seedlings

      Petersen, Iben Lykke, Tomasi, Giorgio, Sørensen, H., Boll, E. S., Hansen, Hans Chr. Bruun & Christensen, Jan H., 2011, In: Environmental Pollution. 159, 10, p. 3071-3077 7 p.

      Research output: Contribution to journal › Journal article › Research › peer-review

    30. 2009
    31. Published

      Biomarkers in herbicide exposed plants

      Petersen, Iben Lykke, 2009, Frederiksberg: Department of Basic Sciences and Environment, University of Copenhagen.

      Research output: Book/Report › Ph.D. thesis › Research

    32. 2008
    33. Published

      A fast and gentle method for the isolation of myrosinase complexes from Brassicaceous seeds

      Bellostas Muguerza, N., Petersen, Iben Lykke, Sørensen, J. C. & Sørensen, H., 2008, In: Journal of Proteomics. 70, 6, p. 918-925 8 p.

      Research output: Contribution to journal › Journal article › Research › peer-review

    34. 2007
    35. Published

      Metabolic effects in rapeseed (Brassica napus L.) seedlings after root exposure to glyphosate

      Petersen, Iben Lykke, Hansen, Hans Chr. Bruun, Ravn, H. W., Sørensen, J. C. & Sørensen, H., 2007, In: Pesticide Biochemistry and Physiology. 89, 3, p. 220-229 10 p.

      Research output: Contribution to journal › Journal article › Research › peer-review

    36. 2006
    37. Published

      Determination of shikimate in crude plant extracts by micellar electrokinetic capillary chromatography

      Petersen, Iben Lykke, Andersen, K. E., Sørensen, J. C. & Sørensen, H., 2006, In: Journal of Chromatography A. 1130, 2, p. 253-258 6 p.

      Research output: Contribution to journal › Journal article › Research › peer-review

    38. Published

      MECC analysis of shikimate and shikimate-3-phosphate as biomarkers in plant materials treated with glyphosate

      Petersen, Iben Lykke, Sørensen, J. C. & Sørensen, H., 2006. 1 p.

      Research output: Contribution to conference › Poster › Research

    39. Published

      MECC analysis of shikimate and shikimate-3-phosphate as biomarkers in plant materials treated with glyphosate

      Petersen, Iben Lykke, Sørensen, H. & Sørensen, J. C., 2006. 1 p.

      Research output: Contribution to conference › Conference abstract for conference › Research

    40. Published

      Metabolic fingerprinting of crude plant extracts using ESI-TOF mass spectrometry

      Petersen, Iben Lykke, Christensen, Jan H., Sørensen, H., Ravn, H. W. & Hansen, Hans Chr. Bruun, 2006, Environment and stress: symposium abstracts and program. p. 27 1 p.

      Research output: Chapter in Book/Report/Conference proceeding › Conference abstract in proceedings › Research

    41. Published

      Metabolic fingerprinting of crude plant extracts using Q-TOF mass spectrometry

      Petersen, Iben Lykke, Christensen, Jan H., Sørensen, H., Ravn, H. W. & Hansen, Hans Chr. Bruun, 2006. 1 p.

      Research output: Contribution to conference › Poster › Research

    42. Published

      Metabolic fingerprinting of crude plant extracts using Q-TOF mass spectrometry

      Petersen, Iben Lykke, Christensen, Jan H., Sørensen, H., Ravn, H. W. & Hansen, Hans Chr. Bruun, 2006. 1 p.

      Research output: Contribution to conference › Poster › Research

    43. Published

      Metabolic fingerprinting of crude plant extracts using Q-TOF mass spectrometry

      Petersen, Iben Lykke, Christensen, Jan H., Ravn, H. W., Sørensen, H. & Hansen, Hans Chr. Bruun, 2006. 1 p.

      Research output: Contribution to conference › Conference abstract for conference › Research

    44. Published

      Method of glyphosate analysis based on HPCE of the dansyl derivative

      Petersen, Iben Lykke, Møller, P., Sørensen, J. C. & Sørensen, H., 2006. 1 p.

      Research output: Contribution to conference › Poster › Research

    45. Published

      Method of glyphosate analysis based on HPCE of the dansyl derivative

      Møller, P., Petersen, Iben Lykke, Sørensen, H. & Sørensen, J. C., 2006. 1 p.

      Research output: Contribution to conference › Conference abstract for conference › Research

    46. 2005
    47. Published

      Myrosinases, glucosinolates and transformation products in Brassica, Raphanus and Sinapus

      Barba, I., Bellostas Muguerza, N., Petersen, Iben Lykke, Puiggros, A., Sørensen, J. C., Sørensen, S. & Sørensen, H., 2005, GCIRC Bulletin. p. 1-6 6 p. (GCIRC Bulletin, Vol. 22).

      Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research

    48. 2003
    49. Published

      Comparison of physico-chemical properties of myrosinase isoenzymes occurring in seeds of Brassica species of the U triangle

      Bellostas, N., Jørgensen, A. L. W., Lundin, N. V. F., Petersen, Iben Lykke, Sørensen, H., Sørensen, J. C., Sørensen, R. & Tidman, K. D., 2003. 4 p.

      Research output: Contribution to conference › Paper › Research

    50. Published

      Isolation and characterisation of myrosinase isoenzymes occurring in Brassica napus L. and Sinapis alba L. seeds

      Bjergegaard, C., Mortensen, K., Petersen, Iben Lykke, Sørensen, H. & Sørensen, J. C., 2003. 8 p.

      Research output: Contribution to conference › Paper › Research

    51. Published

      Kinetic parameters of myrosinase isoenzymes isolated from Brassica napus L. and Sinapis alba L. seeds

      Petersen, Iben Lykke, Sørensen, H., Sørensen, J. C. & Sørensen, S., 2003. 4 p.

      Research output: Contribution to conference › Paper › Research

    ID: 84108231