Franciscus Winfried J van der Berg
Associate Professor
- 2024
- Published
Crystal size, a key character of lactose crystallization affecting microstructure, surface chemistry and reconstitution of milk powder
Qi, Xiaowei, Malmos, K. G., van der Berg, Franciscus Winfried J, Grumsen, F. B. & Bakalis, Serafim, 2024, In: Food Research International. 177, 12 p., 113872.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
The effect of milk fat content on microstructure and rheological properties of rennet casein gel emulsions
Lorenzen, Mikkel, van der Berg, Franciscus Winfried J, Lillevang, S. K. & Ahrné, Lilia, 2024, In: Food Hydrocolloids. 146, Part A, 11 p., 109243.Research output: Contribution to journal › Journal article › Research › peer-review
- 2023
- Published
Batch-wise versus continuous dough mixing of Danish butter cookies: A near infrared hyperspectral imaging study
Amigo, J. M., Jespersen, Birthe P Møller, van der Berg, Franciscus Winfried J, Jensen, J. J. & Engelsen, Søren Balling, 2023, In: Food Chemistry. 414, 7 p., 135731.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Comparing the rheological and 3D printing behavior of pea and soy protein isolate pastes
Ainis, W. N., Feng, R., van der Berg, Franciscus Winfried J & Ahrné, Lilia, 2023, In: Innovative Food Science and Emerging Technologies. 84, 8 p., 103307.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Formulation of heat- and acid-induced milk gels – Effect on texture, microstructure, and water distribution
Laursen, Anne Katrine, Rovers, T. A. M., van der Berg, Franciscus Winfried J & Ahrné, Lilia, 2023, In: Food Structure. 37, 9 p., 100341.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Modeling changes in chocolate during production and storage by ATR-FT-IR spectroscopy and MCR-ALS hybrid soft and hard modeling
Ioannidi, E., Aarøe, E., Juan, A. D., Risbo, Jens & van der Berg, Franciscus Winfried J, 2023, In: Chemometrics and Intelligent Laboratory Systems. 233, 12 p., 104735.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Near-infrared spectroscopy as a process analytical technology tool for monitoring performance of membrane filtration in a whey protein fractionation process
Tonolini, Margherita, van der Berg, Franciscus Winfried J, Skou, P. B., Sørensen, Klavs Martin & Engelsen, Søren Balling, 2023, In: Journal of Food Engineering. 350, 9 p., 111487.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Structural, rheological and functional properties of extruded mozzarella cheese influenced by the properties of the renneted casein gels
Feng, R., van der Berg, Franciscus Winfried J, Mokso, R., Lillevang, S. K. & Ahrné, Lilia, 2023, In: Food Hydrocolloids. 137, 12 p., 108322.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Unbiased prediction errors for partial least squares regression models: Choosing a representative error estimator for process monitoring
Skou, P. B., Tonolini, Margherita, Eskildsen, C. E., van der Berg, Franciscus Winfried J & Rasmussen, Morten Arendt, 2023, In: Journal of Near Infrared Spectroscopy. 31, 4, p. 186-195Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Using ATR-FT-IR Spectroscopy and Multivariate Curve Resolution to Quantify Variations in the Crystal Structure of Tempered Chocolate
Ioannidi, E., Aarøe, E., Engelsen, Søren Balling, Risbo, Jens & van der Berg, Franciscus Winfried J, 2023, In: Food Biophysics. 18, p. 148–160Research output: Contribution to journal › Journal article › Research › peer-review
- 2022
- Published
A generalized image analytical algorithm for investigating tablet disintegration
Wu, J. X., Balantic, E., van der Berg, Franciscus Winfried J, Rantanen, Jukka, Nissen, B. & Friderichsen, A. V., 2022, In: International Journal of Pharmaceutics. 623, 11 p., 121847.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Differences in physicochemical properties of high-moisture extrudates prepared from soy and pea protein isolates
Wang, H., van der Berg, Franciscus Winfried J, Zhang, W., Czaja, Tomasz Pawel, Zhang, L., Jespersen, Birthe P Møller & Lametsch, Rene, 2022, In: Food Hydrocolloids. 128, 10 p., 107540.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
High shear cooking extrusion to create fibrous mozzarella cheese from renneted and cultured curd
Feng, R., van der Berg, Franciscus Winfried J, Lillevang, S. K. & Ahrné, Lilia, 2022, In: Food Research International. 157, 12 p., 111192.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
UV spectroscopy as a quantitative monitoring tool in a dairy side-stream fractionation process
Tonolini, Margherita, Skou, P. B. & van der Berg, Franciscus Winfried J, 2022, In: Chemometrics and Intelligent Laboratory Systems. 225, 8 p., 104561.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Water mobility and microstructure of acidified milk model gels with added whey protein ingredients
Li, R., Czaja, Tomasz Pawel, Glover, Z. J., Ipsen, Richard, Jæger, T. C., Rovers, T. A. M., Simonsen, A. C., Svensson, B., van der Berg, Franciscus Winfried J & Hougaard, Anni Bygvrå, 2022, In: Food Hydrocolloids. 127, 13 p., 107548.Research output: Contribution to journal › Review › Research › peer-review
- 2021
- Published
Biochar catalyzed dechlorination – Which biochar properties matter?
Ai, J., Lu, Changyong, van der Berg, Franciscus Winfried J, Yin, W., Strobel, Bjarne W. & Hansen, Hans Chr. Bruun, 2021, In: Journal of Hazardous Materials. 406, 11 p., 124724.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Effect of residence time in the cooker-stretcher on mozzarella cheese composition, structure and functionality
Feng, R., Barjon, S., van der Berg, Franciscus Winfried J, Lillevang, S. K. & Ahrné, Lilia, 2021, In: Journal of Food Engineering. 309, 10 p., 110690.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Effects of homogenization and pH adjustment of cheese feed without emulsifying salt on the physical properties of high fat cheese powder
da Silva, D. F., Wang, H., Czaja, Tomasz Pawel, van der Berg, Franciscus Winfried J, Kirkensgaard, Jacob Judas Kain, Ipsen, Richard & Hougaard, Anni Bygvrå, 2021, In: Powder Technology. 378, Part A, p. 227-236 10 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
NIR Data Exploration and Regression by Chemometrics - A Primer
Sørensen, Klavs Martin, van der Berg, Franciscus Winfried J & Engelsen, Søren Balling, 2021, Near-Infrared Spectroscopy: Theory, Spectral Analysis, Instrumentation, and Applications. Ozaki, Y., Huck, C., Tsuchikawa, S. & Engelsen, S. B. (eds.). Springer, p. 127-189Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research › peer-review
- Published
The Effect of α-, β- and γ-Cyclodextrin on Wheat Dough and Bread Properties
Jodal, A. S., Czaja, Tomasz Pawel, van der Berg, Franciscus Winfried J, Jespersen, Birthe P Møller & Larsen, K. L., 2021, In: Molecules. 26, 8, 14 p., 2242.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Thermal Analysis of Dark Chocolate with Differential Scanning Calorimetry—Limitations in the Quantitative Evaluation of the Crystalline State
Ioannidi, E., Risbo, Jens, Aarøe, E. & van der Berg, Franciscus Winfried J, 2021, In: Food Analytical Methods. 14, p. 2556–2568Research output: Contribution to journal › Journal article › Research › peer-review
- 2020
- Published
Bacterial flow cytometry and imaging as potential process monitoring tools for industrial biotechnology
Kadamalakunte Narayana, S., Mallick, S., Siegumfeldt, Henrik & van der Berg, Franciscus Winfried J, 2020, In: Fermentation. 6, 1, 15 p., 10.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Bone Char Mediated Dechlorination of Trichloroethylene by Green Rust
Ai, J., Ma, Hui, Tobler, Dominique Jeanette, Mangayayam, M. C., Lu, Changyong, van der Berg, Franciscus Winfried J, Yin, W. & Hansen, Hans Chr. Bruun, 2020, In: Environmental Science and Technology. 54, 6, p. 3643-3652 10 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Effects of humidity on cellulose pellets loaded with potassium titanium oxide oxalate for detection of hydrogen peroxide vapor in powders
Kastvig, M. H., Hirschberg, C., van der Berg, Franciscus Winfried J, Rantanen, Jukka & Andersen, Mogens Larsen, 2020, In: Powder Technology. 366, p. 348-357 10 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Estimating the structure of sarcoplasmic proteins extracted from pork tenderloin thawed by a high-voltage electrostatic field
Jia, G., van der Berg, Franciscus Winfried J, Hao, H. & Liu, H., 2020, In: Journal of Food Science and Technology. 57, 4, p. 1574-1578Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Valorization of side-streams from lactose-free milk production by electrodialysis
Rasmussen, P. K., Suwal, S., van der Berg, Franciscus Winfried J, Yazdi, S. R. & Ahrné, Lilia, 2020, In: Innovative Food Science and Emerging Technologies. 62, 8 p., 102337.Research output: Contribution to journal › Journal article › Research › peer-review
- 2019
- Published
Mid-Infrared Spectroscopy and Multivariate Analysis to Characterize Lactobacillus acidophilus Fermentation Processes
Narayana, S., Christensen, L., Skov, T. & van der Berg, Franciscus Winfried J, 2019, In: Applied Spectroscopy. 73, 9, p. 1087-1098 12 p.Research output: Contribution to journal › Journal article › Research › peer-review
- 2018
- Published
BIOPRO World Talent Campus: a week of real world challenge for biotechnology post-graduate students
Abeykoon Udugama, I. S. B., Feldman, H., de las Heras, S. C., Kizhedath, A., Bryde-Jacobsen, J., van der Berg, Franciscus Winfried J, Mansouri, S. S. & Gernaey, K. V., 2018, In: Education for Chemical Engineers. 25, p. 1-8Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Biofouling on RO-membranes used for water recovery in the dairy industry
Stoica, I., Vitzilaiou, E., Røder, Henriette Lyng, Burmølle, Mette, Thaysen, D., Knoechel, Susanne & van der Berg, Franciscus Winfried J, 2018, In: Journal of Water Process Engineering. 24, p. 1-10 10 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Chemical characterization by gas chromatography-mass spectrometry and inductively coupled plasma-optical emissionn spectroscopy of membrane permeates from an industrial dairy ingredient production used as process water
Skou, P. B., Khakimov, Bekzod, Hansen, Thomas Hesselhøj, Aunsbjerg, S. D., Knoechel, Susanne, Thaysen, D. & van der Berg, Franciscus Winfried J, 2018, In: Journal of Dairy Science. 101, 1, p. 135-146 12 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
CoMiniGut - a small volume in vitro colon model for the screening of gut microbial fermentation processes
Wiese, M., Khakimov, Bekzod, Nielsen, S., Sørensen, H., van der Berg, Franciscus Winfried J & Nielsen, Dennis Sandris, 2018, In: PeerJ. 6, 22 p., e4268.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Quantitative Analysis of Time Domain NMR Relaxation Data
Engelsen, Søren Balling & van der Berg, Franciscus Winfried J, 2018, Modern Magnetic Resonance. A. Webb, G. (ed.). Springer, p. 1669-1686 1 p.Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research › peer-review
- Published
The Smallest Intestine (TSI) - a low volume in vitro model of the small intestine with increased throughput
Cieplak, T., Wiese, M., Nielsen, S., Van De Wiele, T., van der Berg, Franciscus Winfried J & Nielsen, Dennis Sandris, 2018, In: FEMS Microbiology Letters. 365, 21, p. 1-8 fny231.Research output: Contribution to journal › Journal article › Research › peer-review
- 2017
- Published
A statistical strategy to assess cleaning level of surfaces using fluorescence spectroscopy and Wilks’ ratio
Stoica, I., Babamoradi, H. & van der Berg, Franciscus Winfried J, 2017, In: Chemometrics and Intelligent Laboratory Systems. 165, p. 11-21 11 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Comparison of spectroscopy technologies for improved monitoring of cell culture processes in miniature bioreactors
Rowland-Jones, R. C., van der Berg, Franciscus Winfried J, Racher, A. J., Martin, E. B. & Jaques, C., 2017, In: Biotechnology Progress. 33, 2, p. 337-346 10 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Inline UV-Vis spectroscopy to monitor and optimize cleaning-in-place (CIP) of whey filtration plants
Berg, T. H. A., Ottosen, N., van der Berg, Franciscus Winfried J & Ipsen, Richard, 2017, In: Lebensmittel - Wissenschaft und Technologie. 75, p. 164-170 7 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Monitoring Process Water Quality Using Near Infrared Spectroscopy and Partial Least Squares Regression with Prediction Uncertainty Estimation
Skou, P. B., Berg, T. H. A., Aunsbjerg, S. D., Thaysen, D., Rasmussen, Morten Arendt & van der Berg, Franciscus Winfried J, 2017, In: Applied Spectroscopy. 71, 3, p. 410-421 12 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Tutorial - applying extreme value theory to characterize food-processing systems
Skou, P. B., Holroyd, S. E. & van der Berg, Franciscus Winfried J, 2017, In: Journal of Chemometrics. 31, 7, p. 1-12 12 p., e2896.Research output: Contribution to journal › Journal article › Research › peer-review
- 2016
- Published
Confidence limits for contribution plots in multivariate statistical process control using bootstrap estimates
Babamoradi, H., van der Berg, Franciscus Winfried J & Rinnan, Åsmund, 2016, In: Analytica Chimica Acta. 908, p. 75-84 10 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Exploring process dynamics by near infrared spectroscopy in lactic fermentations
Svendsen, C., Cieplak, T. & van der Berg, Franciscus Winfried J, 2016, In: Journal of Near Infrared Spectroscopy. 24, 5, p. 443-451 9 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Modeling of the flux decline in a continuous ultrafiltration system with multiblock partial least squares
Klimkiewicz, A., Cervera-Padrell, A. E. & van der Berg, Franciscus Winfried J, 2016, In: Industrial & Engineering Chemistry Research. 55, 40, p. 10690-10698 9 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Multilevel modeling for data mining of downstream bio-industrial processes
Klimkiewicz, A., Cervera-Padrell, A. E. & van der Berg, Franciscus Winfried J, 2016, In: Chemometrics and Intelligent Laboratory Systems. 154, p. 62-71 10 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Prediction of total fatty acid parameters and individual fatty acids in pork backfat using Raman spectroscopy and chemometrics: understanding the cage of covariance between highly correlated fat parameters
Berhe, D. T., Eskildsen, C. E. A., Lametsch, Rene, Hviid, M. S., van der Berg, Franciscus Winfried J & Engelsen, Søren Balling, 2016, In: Meat Science. 111, p. 18-26 9 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
The role of exopolysaccharide-producing cultures and whey protein ingredients in yoghurt
Buldo, P., Benfeldt, C., Folkenberg, D. M., Jensen, H. B., Amigo Rubio, J. M., Sieuwerts, S., Thygesen, K., van der Berg, Franciscus Winfried J & Ipsen, Richard, 2016, In: Lebensmittel - Wissenschaft und Technologie. 72, p. 189-198 10 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Weighted PARAFAC and nonlinear regression for handling intensity changes in fluorescence spectroscopy caused by pH fluctuations
Svendsen, C., Skov, T. & van der Berg, Franciscus Winfried J, 2016, In: Applied Spectroscopy. 70, 10, p. 1739-1750 12 p.Research output: Contribution to journal › Journal article › Research › peer-review
- 2015
- Published
Detecting blending end-point using mean squares successive difference test and near-infrared spectroscopy
Khorasani, M. R., Amigo Rubio, J. M., Bertelsen, P., van der Berg, Franciscus Winfried J & Rantanen, Jukka, 2015, In: Journal of Pharmaceutical Sciences. 104, 8, p. 2541–2549 9 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Influence of reduced cleaning-in-place on aged membranes during ultrafiltration of whey
Berg, T. H. A., Ipsen, Richard, Ottosen, N., Tolkach, A. & van der Berg, Franciscus Winfried J, 2015, In: International Journal of Food Engineering. 11, 4, p. 447-455 9 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Investigation of UF and MF membrane residual fouling in full-scale dairy production using FT-IR to quantify protein and fat
Jensen, J. K., Ottosen, N., Engelsen, Søren Balling & van der Berg, Franciscus Winfried J, 2015, In: International Journal of Food Science and Nutrition Engineering. 11, 1, p. 1-15 15 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Monitoring fermentation processes using in-process measurements of different orders
Svendsen, C., Skov, T. & van der Berg, Franciscus Winfried J, 2015, In: Journal of Chemical Technology and Biotechnology. 90, 2, p. 244-254 11 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Protein residual fouling identification on UF membranes using ATR-FT-IR and multivariate curve resolution
Jensen, J. K., Amigo Rubio, J. M., Engelsen, Søren Balling & van der Berg, Franciscus Winfried J, 2015, In: Chemometrics and Intelligent Laboratory Systems. 144, p. 39–47 9 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Quality assessment of boar semen by multivariate analysis of flow cytometric data
Babamoradi, H., Amigo Rubio, J. M., van der Berg, Franciscus Winfried J, Petersen, M. R., Satake, N. & Boe-Hansen, G., 2015, In: Chemometrics and Intelligent Laboratory Systems. 142, p. 219–230 12 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Quantitative determination of mold growth and inhibition by multispectral imaging
Ebrahimi, Parvaneh, van der Berg, Franciscus Winfried J, Aunsbjerg, S. D., Honoré, A. H., Benfeldt, C., Jensen, H. M. & Engelsen, Søren Balling, 2015, In: Food Control. 55, p. 82-89 8 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Water reuse and saving in the food industry: a new frontier in food manufacturing
Holst, H. H., van der Berg, Franciscus Winfried J & Engelsen, Søren Balling, 2015, In: New Food. 2014, 6, p. 49-53 5 p.Research output: Contribution to journal › Journal article › Research
- 2014
- Published
A process analytical approach for quality control of dapivirine in HIV preventive vaginal rings by Raman spectroscopy
Lyndgaard, L. B., Spångberg, R., Gilmour, C., Lyndgaard, C. B. & van der Berg, Franciscus Winfried J, 2014, In: Journal of Raman Spectroscopy. 45, 2, p. 149-156 8 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Chemical imaging and solid state analysis at compact surfaces using UV imaging
Wu, J., Rehder, S., van der Berg, Franciscus Winfried J, Amigo Rubio, J. M., Carstensen, J. M., Rades, Thomas, Leopold, C. S. & Rantanen, Jukka, 2014, In: International Journal of Pharmaceutics. 477, 1-2, p. 527-535 9 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Competitive displacement of sodium caseinate by low-molecular-weight emulsifiers and the effects on emulsion texture and rheology
Munk, M. B., Larsen, F. H., van der Berg, Franciscus Winfried J, Knudsen, J. C. & Andersen, Mogens Larsen, 2014, In: Langmuir. 30, 29, p. 8687-8696 10 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Current advances and future trends in characterizing poorly water-soluble drugs using spectroscopic, imaging and data analytical techniques
Wu, J., van der Berg, Franciscus Winfried J, Rantanen, Jukka, Rades, Thomas & Yang, Mingshi, 2014, In: Current Pharmaceutical Design. 20, 3, p. 436-453 18 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Fast and robust discrimination of almonds (Prunus amygdalus) with respect to their bitterness by using near infrared and partial least squares-discriminant analysis
Borràs, E., Amigo Rubio, J. M., van der Berg, Franciscus Winfried J, Boqué, R. & Busto, O., 2014, In: Food Chemistry. 153, p. 15–19 5 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Investigation of consecutive fouling and cleaning cycles of ultrafiltration membranes used for whey processing
Berg, T. H. A., Knudsen, J. C., Ipsen, Richard, van der Berg, Franciscus Winfried J, Holst, H. H. & Tolkach, A., 2014, In: International Journal of Food Engineering. 10, 3, p. 367–381 15 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Monitoring an enzyme purification process using on-line and in-line NIR measurements
Klimkiewicz, A., Mortensen, P. P., Zachariassen, C. B. & van der Berg, Franciscus Winfried J, 2014, In: Chemometrics and Intelligent Laboratory Systems. 132, p. 30-38 9 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Moving from recipe-driven to measurement-based cleaning procedures: monitoring the cleaning-in-place process of whey filtration units by ultraviolet spectroscopy and chemometrics
Lyndgaard, C. B., Rasmussen, Morten Arendt, Engelsen, Søren Balling, Thaysen, D. & van der Berg, Franciscus Winfried J, 2014, In: Journal of Food Engineering. 126, p. 82-88 7 p.Research output: Contribution to journal › Journal article › Research › peer-review
- 2013
- Published
Bootstrap based confidence limits in principal component analysis: a case study
Babamoradi, H., van der Berg, Franciscus Winfried J & Rinnan, Åsmund, 2013, In: Chemometrics and Intelligent Laboratory Systems. 120, p. 97-105 9 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Comparison of bootstrap and asymptotic confidence limits for control charts in batch MSPC strategies
Babamoradi, H., van der Berg, Franciscus Winfried J & Rinnan, Åsmund, 2013, In: Chemometrics and Intelligent Laboratory Systems. 127, p. 102-111 10 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Expansion profiles of wheat doughs fermented by seven commercial baker’s yeasts
Birch, A. N., van der Berg, Franciscus Winfried J & Hansen, Åse Solvej, 2013, In: Journal of Cereal Science. 58, 2, p. 318-323 6 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Process Analytical Technology in the food industry
van der Berg, Franciscus Winfried J, Lyndgaard, C. B., Sørensen, Klavs Martin & Engelsen, Søren Balling, 2013, In: Trends in Food Science & Technology. 31, 1, p. 27-35 9 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Quantification of paracetamol through tablet blister packages by Raman spectroscopy and multivariate curve resolution-alternating least squares
Lyndgaard, L. B., van der Berg, Franciscus Winfried J & de Juan, A., 2013, In: Chemometrics and Intelligent Laboratory Systems. 125, p. 58-66 9 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Quantitatively different, yet qualitatively alike: a meta-analysis of the mouse core gut microbiome with a view towards the human gut microbiome
Krych, Lukasz, Hansen, Camilla Hartmann Friis, Hansen, Axel Kornerup, van der Berg, Franciscus Winfried J & Nielsen, Dennis Sandris, 2013, In: P L o S One. 8, 5, p. 1-11 11 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Relationship between meat toughness and properties of connective tissue from cows and young bulls heat treated at low temperatures for prolonged time
Christensen, L. B., Ertbjerg, P., Løje, H., Risbo, Jens, van der Berg, Franciscus Winfried J & Christensen, M., 2013, In: Meat Science. 93, 4, p. 787-795 9 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Towards better process understanding: Chemometrics and multivariate measurements in manufacturing of solid dosage forms
Matero, S. E., van der Berg, Franciscus Winfried J, Poutiainen, S., Rantanen, Jukka & Pekka Pajander, J., 2013, In: Journal of Pharmaceutical Sciences. 102, 5, p. 1385-403 19 p.Research output: Contribution to journal › Review › Research › peer-review
- 2012
- Published
The influence of osmoprotectants on survival of selected Salmonella Typhimurium strains during desiccation
Christensen, N., van der Berg, Franciscus Winfried J, Risbo, Jens & Knoechel, Susanne, 3 Sep 2012. 1 p.Research output: Contribution to conference › Conference abstract for conference › Research
- Published
A novel image analysis methodology for online monitoring of nucleation and crystal growth during solid state phase transformations
Wu, J., Xia, D., van der Berg, Franciscus Winfried J, Amigo Rubio, J. M., Rades, Thomas, Yang, Mingshi & Rantanen, Jukka, 2012, In: International Journal of Pharmaceutics. 433, 1-2, p. 60-70Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Achieving bilinearity in non-bilinear augmented first order kinetic data applying calibration transfer
Khoshkam, M., van der Berg, Franciscus Winfried J & Kompany Zare, M., 2012, In: Chemometrics and Intelligent Laboratory Systems. 115, p. 1-8 8 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Depth profiling of porcine adipose tissue by Raman spectroscopy
Lyndgaard, L. B., Sørensen, Klavs Martin, van der Berg, Franciscus Winfried J & Engelsen, Søren Balling, 2012, In: Journal of Raman Spectroscopy. 43, 4, p. 482-489 8 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
- Published
Initial adhesion of Listeria monocytogenes to solid surfaces under liquid flow
Szlavik, J., Soares Paiva, D., Mørk, N., van der Berg, Franciscus Winfried J, Verran, J., Whitehead, K., Knoechel, Susanne & Nielsen, Dennis Sandris, 2012, In: International Journal of Food Microbiology. 152, 3, p. 181-188 8 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Produktions-overvågning med dynamiske proces-modeller
Thygesen, J. H. & van der Berg, Franciscus Winfried J, 2012, In: Plus Proces. 5, 26, p. 12-13 2 p.Research output: Contribution to journal › Journal article › Research
- Published
Real-time modeling of milk coagulation using in-line near infrared spectroscopy
Lyndgaard, C. B., Engelsen, Søren Balling & van der Berg, Franciscus Winfried J, 2012, In: Journal of Food Engineering. 108, 2, p. 345-352 8 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Subspace methods for dynamic model estimation in PAT applications
Thygesen, J. H. & van der Berg, Franciscus Winfried J, 2012, In: Journal of Chemometrics. 26, 8-9, p. 435-441 7 p.Research output: Contribution to journal › Journal article › Research › peer-review
- 2011
- Published
Calibration transfer for excitation–emission fluorescence measurements
Thygesen, J. H. & van der Berg, Franciscus Winfried J, 2011, In: Analytica Chimica Acta. 705, 1-2, p. 81-87 7 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Dynamic visualization and microstructure of syneresis of cheese curd during mechanical treatment
Geng, X., van der Berg, Franciscus Winfried J, Bager, A. N. & Ipsen, Richard, 2011, In: International Dairy Journal. 21, 9, p. 711-717 7 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Image analysis as tool in fast stability screening of solid dispersions
Wu, J., van der Berg, Franciscus Winfried J, Amigo Rubio, J. M. & Rantanen, Jukka, 2011Research output: Other contribution › Net publication - Internet publication › Research
- Published
Image analysis for maintenance of coating quality in nickel electroplating baths – real time control
Vidal, M., Amigo Rubio, J. M., Bro, Rasmus, van der Berg, Franciscus Winfried J, Ostra, M. & Ubide, C., 2011, In: Analytica Chimica Acta. 706, 1, p. 1-7 7 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Influence of solvent evaporation rate and formulation factors on solid dispersion physical stability
Wu, J., Yang, Mingshi, van der Berg, Franciscus Winfried J, Pekka Pajander, J., Rades, T. & Rantanen, Jukka, 2011, In: European Journal of Pharmaceutical Sciences. 44, 5, p. 610-620Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Initial adhesion of Listeria monocytogenes to solid surfaces under liquid flow
Szlavik, J., Soares Paiva, D., Mørk, N., van der Berg, Franciscus Winfried J, Whitehead, K., Arneborg, Nils, Knoechel, Susanne & Nielsen, Dennis Sandris, 2011. 1 p.Research output: Contribution to conference › Conference abstract for conference › Research
- Published
Internal and external validation strategies for the evaluation of long-term effects in NIR calibration models
Sileoni, V., van der Berg, Franciscus Winfried J, Marconi, O., Perretti, G. & Fantozzi, P., 2011, In: Journal of Agricultural and Food Chemistry. 59, 5, p. 1541-1547 7 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Particle size dependence of polymorphism in spray-dried mannitol
Lee, Y., Wu, J., Yang, Mingshi, Young, P. M., van der Berg, Franciscus Winfried J & Rantanen, Jukka, 2011, In: European Journal of Pharmaceutical Sciences. 44, 1-2, p. 41-48Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Using PARAFAC core-consistency to estimate the number of components in LF-NMR data - application to in-situ studies of mechanically induced gel syneresis in cheese production
Hansen, C. L., van der Berg, Franciscus Winfried J & Engelsen, Søren Balling, 2011, Magnetic resonance in food science: an exciting future. Renou, J-P., Belton, P. S. & Webb, G. A. (eds.). Royal Society of Chemistry, p. 18-29 12 p. (Special Publication; No. 332).Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research › peer-review
- 2010
- Published
Detecting variation in ultrafiltrated milk permeates — infrared spectroscopy signatures and external factor orthogonalization
Hansen, C. L., van der Berg, Franciscus Winfried J, Rasmussen, Morten Arendt, Engelsen, Søren Balling & Holroyd, S., 2010, In: Chemometrics and Intelligent Laboratory Systems. 104, 2, p. 243-248 5 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Determination of an acceptable level of spectral data compression by discrete wavelet transforms
Kompany-Zareh, M. & van der Berg, Franciscus Winfried J, 2010, In: Analytica Chimica Acta. 668, 2, p. 137-142 6 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Determination of dry matter content in potato tubers by low-field nuclear magnetic resonance (LF-NMR)
Hansen, C. L., Thybo, A., Bertram, H. C. S., Viereck, Nanna, van der Berg, Franciscus Winfried J & Engelsen, Søren Balling, 2010, In: Journal of Agricultural and Food Chemistry. 58, 19, p. 10300-10304 5 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Effect of gel firmness at cutting time, pH, and temperature on rennet coagulation and syneresis: an in situ ¹H NMR relaxation study
Hansen, C. L., Rinnan, Åsmund, Engelsen, Søren Balling, Janhøj, T. V., Micklander, E. M., Andersen, U. & van der Berg, Franciscus Winfried J, 2010, In: Journal of Agricultural and Food Chemistry. 58, 1, p. 513-519 7 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Effect of mechanical treatment on syneresis of cheese curd
Geng, X., Bager, A. N., van der Berg, Franciscus Winfried J & Ipsen, Richard, 2010, IDF symposium on microstructure of dairy products: Tromsø, 2010. p. 19-20 2 p.Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research
- Published
Evaluation of a new local modelling approach for large and heterogeneous NIRS data sets
Zamora-Rojas, E., Garrido-Varo, A., van der Berg, Franciscus Winfried J, Guerrero-Ginel, J. E. & Pérez-Marín, D. C., 2010, In: Chemometrics and Intelligent Laboratory Systems. 101, 2, p. 87-94 8 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Gut microbiota in human adults with type 2 diabetes differs from non-diabetic adults
Larsen, Nadja, Vogensen, Finn Kvist, van der Berg, Franciscus Winfried J, Nielsen, Dennis Sandris, Andreasen, Anne Sofie, Pedersen, Bente Klarlund, Abu Al-Soud, W. M. A. F., Sørensen, Søren Johannes, Hansen, Lars Hestbjerg & Jakobsen, M., 2010, In: PLoS ONE. 5, 2, p. e9085 10 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Multi-way based calibration transfer between two Raman spectrometers
Kompany Zareh, M. & van der Berg, Franciscus Winfried J, 2010, In: Analyst. 135, 6, p. 1382-1388 7 p.Research output: Contribution to journal › Journal article › Research › peer-review
- 2009
- Published
1H NMR-based metabolomic approach for understanding the fermentation behaviors of wine yeast strains
Son, H., Hwang, G., Kim, K. M., Kim, E., van der Berg, Franciscus Winfried J, Park, W., Lee, C. & Hong, Y., 2009, In: Analytical Chemistry. 81, 3, p. 1137–1145 9 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Calibration transfer methods: chapter 5
van der Berg, Franciscus Winfried J & Rinnan, Åsmund, 2009, Infrared spectroscopy for food quality analysis and control. Sun, D-W. (ed.). Academic Press, p. 105-118 14 p.Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research
- Published
Data pre-processing: chapter 2
Rinnan, Åsmund, Nørgaard, L., van der Berg, Franciscus Winfried J, Thygesen, J., Bro, Rasmus & Engelsen, Søren Balling, 2009, Infrared spectroscopy for food quality analysis and control. Sun, D-W. (ed.). Academic Press, p. 29-50 22 p.Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research
- Published
Evidence of vintage effects on grape wines using 1H NMR-based metabolomic study
Lee, J., Hwang, G., van der Berg, Franciscus Winfried J, Lee, C. & Hong, Y., 2009, In: Analytica Chimica Acta. 648, 1, p. 71–76 6 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Metabolomic insight into soy sauce through 1H NMR spectroscopy
Ko, B., Ahn, H., van der Berg, Franciscus Winfried J, Lee, C. & Hong, Y., 2009, In: Journal of Agricultural and Food Chemistry. 57, 15, p. 6862-6870 9 p.Research output: Contribution to journal › Journal article › Research › peer-review
ID: 4228980
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Gut microbiota in human adults with type 2 diabetes differs from non-diabetic adults
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Quantitatively different, yet qualitatively alike: a meta-analysis of the mouse core gut microbiome with a view towards the human gut microbiome
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Influence of osmoprotectants on survival of Salmonella Typhimurium strains during desiccation
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