Finn Kvist Vogensen
Associate professor emeritus, Associate Professor emeritus
- 2008
- Published
Strain stability and strain typing in Lactobacillus helveticus
Vogensen, Finn Kvist, Jensen, M. E. P. & Ardö, Ylva Margareta, 2008. 1 p.Research output: Contribution to conference › Conference abstract for conference › Research
- Published
The Nomenclature of Lactobacillus casei, an Archaeology Approach
Larsen, S. K., Aideh, B., Kilstrup, M., Michelsen, O. & Vogensen, Finn Kvist, 2008. 1 p.Research output: Contribution to conference › Conference abstract for conference › Research
- Published
a-Chitinase activity among lactic acid bacteria
Leisner, Jørgen, Vogensen, Finn Kvist, Kollmann, J. C., Aideh, B., Vandamme, P., Vancanneyt, M. & Ingmer, Hanne, 2008, In: Systematic and Applied Microbiology. 31, 2, p. 151-156 6 p.Research output: Contribution to journal › Journal article › Research › peer-review
- 2009
- Published
A comparative study on adhesion and recovery of potential probiotic strains of Lactobacillus spp. by in vitro assay and analysis of human colon biopsies
Larsen, Nadja, Michaelsen, Kim F., Pærregaard, A., Vogensen, Finn Kvist & Jakobsen, M., 2009, In: Microbiological Ecology in Health and Disease. 21, 2, p. 95-99 5 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Gene Transcription and Virulence Potential of Listeria monocytogenes Strains After Exposure to Acidic and NaCl Stress
Olesen, I., Vogensen, Finn Kvist & Jespersen, Lene, 2009, In: Foodborne Pathogens and Disease. 6, 6, p. 669-680 12 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Isolation of cultivable thermophilic lactic acid bacteria from cheeses made with mesophilic starter and molecular comparison with dairy-related Lactobacillus helveticus strains
Jensen, M. E. P., Ardö, Ylva Margareta & Vogensen, Finn Kvist, 2009, In: Letters in Applied Microbiology. 49, 3, p. 396-402 7 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Pediocin PA-1 and a pediocin producing Lactobacillus plantarum strain do not change the HMA rat microbiota
Bernbom, N., Jelle, B., Brogren, C. H., Vogensen, Finn Kvist, Nørrung, Birgit & Licht, T. R., 2009, In: International Journal of Food Microbiology. 130, 3, p. 251-257 7 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
- Published
Species determination - can we detect and quantify meat adulteration?
Ballin, N. Z., Vogensen, Finn Kvist & Karlsson, A. H., 2009, In: Meat Science. 83, 2, p. 165-174 10 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Study of antimicrobial activity among Lactobacillus helveticus strains using three different assays
Jensen, M. E. P., Braun, A., Vogensen, Finn Kvist & Ardö, Ylva Margareta, 2009, In: Annals of Microbiology. 59, 1, p. 187-190 4 p.Research output: Contribution to journal › Journal article › Research › peer-review
ID: 4231947
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Gut microbiota in human adults with type 2 diabetes differs from non-diabetic adults
Research output: Contribution to journal › Journal article › Research › peer-review
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2-heptyl-formononetin increases cholesterol and induces hepatic steatosis in mice
Research output: Contribution to journal › Journal article › Research › peer-review
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3594
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Alcohol facilitates CD1d loading, subsequent activation of NKT cells, and reduces the incidence of diabetes in NOD mice
Research output: Contribution to journal › Journal article › Research › peer-review
Published