Dennis Sandris Nielsen
Professor
Food Microbiology, Gut Health, and Fermentation
Rolighedsvej 26
1958 Frederiksberg C
- 2011
- Published
Selective inbreeding does not increase gut microbiota similarity in BALB/c mice
Stradiotto, D., Pang, W., Karlskov-Mortensen, Peter, Krych, Lukasz, Vogensen, Finn Kvist, Nielsen, Dennis Sandris, Fredholm, Merete & Hansen, Axel Kornerup, 2011. 1 p.Research output: Contribution to conference › Poster › Research
- Published
- Published
- 2010
- Published
Development of starter culture for improved processing of Lafun, an African fermented cassava food product
Padonou, S. W., Nielsen, Dennis Sandris, Akissoe, N. H., Hounhouigan, J. D., Nago, M. C. & Jakobsen, M., Sep 2010. 1 p.Research output: Contribution to conference › Poster › Research
- Published
Diversity of lactic acid bacteria isolated from Fura produced in Ghana
Owusu-Kwarteng, J., Tano-Debrah, K., Akabanda, F., Nielsen, Dennis Sandris & Jespersen, Lene, Sep 2010. 1 p.Research output: Contribution to conference › Poster › Research
- Published
Genotypic and technological characterization of lactic acid bacteria from indigenous fermented African foods
Adimpong, D. B., Nielsen, Dennis Sandris, Sørensen, K. I., Derkx, P. M. F. & Jespersen, Lene, Sep 2010. 1 p.Research output: Contribution to conference › Poster › Research
- Published
Identification and pathogenic potential of Bacillus species occuring in high numbers during Khamirat-Al laban spontaneous fermentations
Thorsen, L., Abdelgadir, W. S., Rønsbo, M. H., Abban, S., Hamad, S. H., Nielsen, Dennis Sandris & Jakobsen, M., Sep 2010. 1 p.Research output: Contribution to conference › Poster › Research
- Published
Identification and safety evaluation of Bacillus species occurring in high numbers during spontaneous fermentations to produce Gergoush, a traditional Sudanese bread snack
Thorsen, L., Abdelgadir, W. S., Rønsbo, M. H., Abban, S., Hamad, S. H., Nielsen, Dennis Sandris & Jakobsen, M., Sep 2010. 1 p.Research output: Contribution to conference › Poster › Research
- Published
Microbiological study of Nunu, a spontaneously fermented milk of Ghana
Akabanda, F., Tano-Debrah, K., Glover, R., Owusu-Kwarteng, J., Nielsen, Dennis Sandris & Jespersen, Lene, Sep 2010. 1 p.Research output: Contribution to conference › Poster › Research
- Published
Survival of Salmonella during storage and heating in chocolate
Haxgart, S. N., Christensen, N., Knoechel, Susanne, Rønsbo, M. H., Nielsen, Dennis Sandris & Heimdal, H., Sep 2010. 1 p.Research output: Contribution to conference › Poster › Research
ID: 4224545
Most downloads
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8283
downloads
A possible link between food and mood: dietary impact on gut microbiota and behavior in BALB/c mice
Research output: Contribution to journal › Journal article › Research › peer-review
Published -
6563
downloads
The microbiology of Ghanaian cocoa fermentations
Research output: Book/Report › Ph.D. thesis › Research
Published -
5106
downloads
Gut microbiota in human adults with type 2 diabetes differs from non-diabetic adults
Research output: Contribution to journal › Journal article › Research › peer-review
Published