Annemarie Olsen

Annemarie Olsen

Associate Professor


  1. Published

    Comparison of sensory specific satiety and sensory specific desires to eat in children and adults. / Olsen, Annemarie; Ritz, Christian; Hartvig, Ditte Luise; Møller, Per.

    In: Appetite, Vol. 57, No. 1, 2011, p. 6-13.

    Research output: Contribution to journalJournal articleResearchpeer-review

  2. Published

    Comparison of three nudge interventions (priming, default option, and perceived variety) to promote vegetable consumption in a self-service buffet setting. / Friis, Rasmus; Skov, Laurits Rohden; Olsen, Annemarie; Marie Appleton, Katherine ; Saulais, Laure; Dinnella, Caterina; Hartwell, Heather; Depezay, Laurence; Monteleone, Erminio; Giboreau, Agnés; Perez-Cueto, Armando.

    In: P L o S One, Vol. 12, No. 5, e0176028, 2017.

    Research output: Contribution to journalJournal articleResearchpeer-review

  3. Published

    Development of Gateway Foods with Seaweeds targeted Children. / Alsted, Astrid; Beim, Astrid; Olsen, Annemarie; Frøst, Michael Bom.

    2018. Abstract from Eurosense 2018, Verona, Italy.

    Research output: Contribution to conferenceConference abstract for conferenceResearchpeer-review

  4. Published

    Development of children's preferences for healthy food. / Olsen, Annemarie.

    Department of Food Science, University of Copenhagen, 2011. 218 p.

    Research output: Book/ReportPh.D. thesisResearch

  5. Published

    Development of novel tools to measure food neophobia in children. / Damsbo-Svendsen, Marie; Frøst, Michael Bom; Olsen, Annemarie.

    In: Appetite, Vol. 113, 2017, p. 255-263.

    Research output: Contribution to journalJournal articleResearchpeer-review

  6. Published

    Early origins of overeating : early habit formation and implications for obesity in later life. / Olsen, Annemarie; Møller, Per; Hausner, Helene.

    In: Current Obesity Reports, Vol. 2, No. 2, 2013, p. 157-164.

    Research output: Contribution to journalJournal articleResearchpeer-review

  7. Published

    Eating a rainbow. Introducing vegetables in the first years of life in 3 European countries. / Ahern, Sara M.; Caton, Samantha J.; Bouhlal, Sofia; Hausner, Helene; Olsen, Annemarie; Nicklaus, Sophie; Møller, Per; Hetherington, Marion M.

    In: Appetite, Vol. 71, 2013, p. 48-56.

    Research output: Contribution to journalJournal articleResearchpeer-review

  8. Published

    How do manipulations in fat content of laboratory test-meals impact children's liking and consumption of these foods? / Olsen, Annemarie; Meyermann, Karol; Keller, Kathleen L.

    In: Obesity, Vol. 18, No. Suppl. 2, 780-P, 2010, p. S216.

    Research output: Contribution to journalConference abstract in journalResearch

  9. Published

    Learning to eat vegetables in early life : the role of timing, age and individual eating traits. / Caton, Samatha J.; Blundell, Pam; Ahern, Sara M.; Nekitsing, Chandani; Olsen, Annemarie; Møller, Per; Hausner, Helene; Remy, Elöise; Nicklaus, Sophie ; Chabanet, Claire; Issanchou, Sylvie; Hetherington, Marion M.

    In: P L o S One, Vol. 9, No. 5, e97609, 2014.

    Research output: Contribution to journalJournal articleResearchpeer-review

  10. Published

ID: 4234166