Lipid oxidation in complex foods
Activity: Talk or presentation types › Lecture and oral contribution
Mogens Larsen Andersen - Lecturer
7 May 2010
Event (Conference)
| Title | <strong>Oxydation des Lipides </strong><strong>(acides gras insaturés) <em>in vivo </em>et dans les aliments, mécanismes, marqueurs et méthodologies</strong> |
|---|---|
| Date | 07/05/2010 → 07/05/2010 |
| City | Lyon |
| Country/Territory | France |
ID: 19662624